Which has higher soya beans — crop residues, Yugoslav SFR or Zambia?

Yugoslav SFR, at 0.0088 kt against 0.0086 kt in Zambia as of 1991.

What is the difference in soya beans — crop residues between Yugoslav SFR and Zambia?

0.0002 kt, with Yugoslav SFR ahead.

How many years of comparable data are there for Yugoslav SFR and Zambia?

19 years are reported by both, from 1973 to 1991.

Where does this data come from?

Food and Agriculture Organization of the United Nations, published as Soya beans — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Yugoslav SFR vs Zambia: Soya beans — Crop residues

Yugoslav SFR

0.0088 kt

in 1991

Zambia

0.0086 kt

in 2050

Yugoslav SFR rank

28th

Zambia rank

29th

Soya beans — Crop residues over time

Yugoslav SFR
Zambia

How they compare

Yugoslav SFR currently reports 0.0088 kt against 0.0086 kt in Zambia, a difference of 0.0002 kt.

Across all 19 years both countries report, Yugoslav SFR has been ahead every year.

Yugoslav SFR ranks 28th and Zambia ranks 29th of 98 countries.

Yugoslav SFR has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade	Yugoslav SFR	Zambia	Difference	Ahead
1970s	0.0023 kt	0.0001 kt	0.0022 kt	Yugoslav SFR
1980s	0.0091 kt	0.0008 kt	0.0083 kt	Yugoslav SFR
1990s	0.0088 kt	0.0021 kt	0.0067 kt	Yugoslav SFR

Averages of every year both report within each decade.

Frequently asked questions

Which has higher soya beans — crop residues, Yugoslav SFR or Zambia?: Yugoslav SFR, at 0.0088 kt against 0.0086 kt in Zambia as of 1991.
What is the difference in soya beans — crop residues between Yugoslav SFR and Zambia?: 0.0002 kt, with Yugoslav SFR ahead.
How many years of comparable data are there for Yugoslav SFR and Zambia?: 19 years are reported by both, from 1973 to 1991.
How do Yugoslav SFR and Zambia rank globally for soya beans — crop residues?: Yugoslav SFR ranks 28th and Zambia ranks 29th of 98 countries.
Where does this data come from?: Food and Agriculture Organization of the United Nations, published as Soya beans — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Yugoslav SFR vs Zambia: Soya beans — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 September 2026, from https://climate.statizoid.com/compare/soya-beans-crop-residues-indirect-emissions-n2o-fao-tier-1/yugoslav-sfr/zambia/

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<a href="https://climate.statizoid.com/compare/soya-beans-crop-residues-indirect-emissions-n2o-fao-tier-1/yugoslav-sfr/zambia/">Yugoslav SFR vs Zambia: Soya beans — Crop residues</a> — Statizoid

About this data

Indicator: Soya beans — Crop residues (Indirect emissions N2O)
Unit: kt
Source: Food and Agriculture Organization of the United Nations
Licence: CC BY-NC-SA 3.0 IGO (FAO)
Coverage: 146 places, 7,252 data points, 1961–2050
Last refreshed: 13 August 2026

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).