Soya beans — Crop residues in Yugoslav SFR
Yugoslav SFR: Soya beans — Crop residues was 0.0088 kt in 1991. ◆ Volatile
Soya beans — Crop residues in Yugoslav SFR, 1961–1991
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 1991, soya beans — crop residues in Yugoslav SFR stood at 0.0088 kt.
Compared with earlier readings it is up 1.1% on the previous year and up 83.3% over ten years.
Over the whole period, soya beans — crop residues in Yugoslav SFR peaked at 0.0118 kt in 1984 and was at its lowest, 0.0003 kt, in 1968.
That places Yugoslav SFR 28th out of 98 countries with data for 1991, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Soya beans — Crop residues in Yugoslav SFR, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 0.0008 kt | — |
| 1962 | 0.0006 kt | -25.0% |
| 1963 | 0.0004 kt | -33.3% |
| 1964 | 0.0005 kt | +25.0% |
| 1965 | 0.0006 kt | +20.0% |
| 1966 | 0.0006 kt | +0.0% |
| 1967 | 0.0006 kt | +0.0% |
| 1968 | 0.0003 kt | -50.0% |
| 1969 | 0.0003 kt | +0.0% |
| 1970 | 0.0003 kt | +0.0% |
| 1971 | 0.0003 kt | +0.0% |
| 1972 | 0.0003 kt | +0.0% |
| 1973 | 0.0008 kt | +166.7% |
| 1974 | 0.0008 kt | +0.0% |
| 1975 | 0.0015 kt | +87.5% |
| 1976 | 0.0028 kt | +86.7% |
| 1977 | 0.0034 kt | +21.4% |
| 1978 | 0.0034 kt | +0.0% |
| 1979 | 0.0034 kt | +0.0% |
| 1980 | 0.0018 kt | -47.1% |
| 1981 | 0.0048 kt | +166.7% |
| 1982 | 0.0093 kt | +93.8% |
| 1983 | 0.0109 kt | +17.2% |
| 1984 | 0.0118 kt | +8.3% |
| 1985 | 0.0096 kt | -18.6% |
| 1986 | 0.0109 kt | +13.5% |
| 1987 | 0.0117 kt | +7.3% |
| 1988 | 0.0101 kt | -13.7% |
| 1989 | 0.0101 kt | +0.0% |
| 1990 | 0.0087 kt | -13.9% |
| 1991 | 0.0088 kt | +1.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0005 kt | 0.0003 kt | 0.0008 kt | 9 |
| 1970s | 0.0017 kt | 0.0003 kt | 0.0034 kt | 10 |
| 1980s | 0.0091 kt | 0.0018 kt | 0.0118 kt | 10 |
| 1990s | 0.0088 kt | 0.0087 kt | 0.0088 kt | 2 |
Countries ranked near Yugoslav SFR
More climate change data for Yugoslav SFR
- All Crops — Crop residues 3.23 kt (1991)
- Manure Management — Emissions 118.53 kt (1991)
- All Crops — Crops total 10.15 kt (1991)
- All Crops — Crops total 9.97 kt (1991)
- All Crops — Crop residues 205.44 million kg (1991)
- All Crops — Crop residues 3.95 kt (1991)
- All Crops — Burning crop residues 2.79 million t (1991)
- All Crops — Burning crop residues 7.53 kt (1991)
- All Crops — Burning crop residues 0.1953 kt (1991)
- Manure Management — Direct emissions 2.79 kt (1991)
Frequently asked questions
- What is soya beans — crop residues in Yugoslav SFR?
- Soya beans — crop residues in Yugoslav SFR was 0.0088 kt in 1991, according to Food and Agriculture Organization of the United Nations.
- What is the highest soya beans — crop residues recorded in Yugoslav SFR?
- The highest recorded value was 0.0118 kt in 1984.
- What is the lowest soya beans — crop residues recorded in Yugoslav SFR?
- The lowest recorded value was 0.0003 kt in 1968.
- How does Yugoslav SFR rank for soya beans — crop residues?
- Yugoslav SFR ranks 28th out of 98 countries with data for 1991.
- Is soya beans — crop residues rising or falling in Yugoslav SFR?
- Over the last ten years it is up 83.3%. The long-run trend across the full record is volatile.
- Where does this Yugoslav SFR data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Soya beans — Crop residues (Indirect emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 31 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).