Czechoslovakia vs France: Soya beans — Crop residues (N content), annual growth rate
Czechoslovakia
-5.25 % change on previous year
in 1992
France
-3.77 % change on previous year
in 2023
Czechoslovakia rank
83rd
France rank
80th
Soya beans — Crop residues (N content), annual growth rate over time
- Czechoslovakia
- France
How they compare
France currently reports -3.77 % change on previous year against -5.25 % change on previous year in Czechoslovakia, a difference of 1.48 % change on previous year.
Across all 5 years both countries report, Czechoslovakia has been ahead every year.
Czechoslovakia ranks 83rd and France ranks 80th of 112 countries.
Czechoslovakia has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Czechoslovakia | France | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 34.15 % change on previous year | 23.89 % change on previous year | 10.26 % change on previous year | Czechoslovakia |
| 1990s | 40.89 % change on previous year | -34.08 % change on previous year | 74.97 % change on previous year | Czechoslovakia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher soya beans — crop residues (n content), annual growth rate, Czechoslovakia or France?
- France, at -3.77 % change on previous year against -5.25 % change on previous year in Czechoslovakia as of 2023.
- What is the difference in soya beans — crop residues (n content), annual growth rate between Czechoslovakia and France?
- 1.48 % change on previous year, with France ahead.
- How many years of comparable data are there for Czechoslovakia and France?
- 5 years are reported by both, from 1988 to 1992.
- How do Czechoslovakia and France rank globally for soya beans — crop residues (n content), annual growth rate?
- Czechoslovakia ranks 83rd and France ranks 80th of 112 countries.
- Where does this data come from?
- Statizoid (derived), published as Soya beans — Crop residues (N content), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Soya beans — Crop residues (N content). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.