Soya beans — Crop residues (N content), annual growth rate in France
France: Soya beans — Crop residues (N content), annual growth rate was -3.77 % change on previous year in 2023. ◆ Volatile
Soya beans — Crop residues (N content), annual growth rate in France, 1974–2023
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
France recorded -3.77 % change on previous year for soya beans — crop residues (n content), annual growth rate in 2023.
Compared with earlier readings it is down 5.0% on the previous year and down 142.3% over ten years.
Over the whole period, soya beans — crop residues (n content), annual growth rate in France peaked at 781.67 % change on previous year in 1974 and was at its lowest, -55.67 % change on previous year, in 1975.
That places France 80th out of 112 countries with data for 2023, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Soya beans — Crop residues (N content), annual growth rate in France, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1974 | 781.67 % change on previous year | — |
| 1975 | -55.67 % change on previous year | -107.1% |
| 1976 | 14.38 % change on previous year | -125.8% |
| 1977 | -13.95 % change on previous year | -197.0% |
| 1978 | 86.38 % change on previous year | -719.4% |
| 1979 | 332.15 % change on previous year | +284.5% |
| 1980 | -25.1 % change on previous year | -107.6% |
| 1981 | 4.76 % change on previous year | -119.0% |
| 1982 | 9.88 % change on previous year | +107.4% |
| 1983 | 36.01 % change on previous year | +264.4% |
| 1984 | 63.69 % change on previous year | +76.9% |
| 1985 | 23.82 % change on previous year | -62.6% |
| 1986 | 70.49 % change on previous year | +196.0% |
| 1987 | 100.43 % change on previous year | +42.5% |
| 1988 | 12.88 % change on previous year | -87.2% |
| 1989 | 34.89 % change on previous year | +170.9% |
| 1990 | -17.2 % change on previous year | -149.3% |
| 1991 | -37.8 % change on previous year | +119.8% |
| 1992 | -47.24 % change on previous year | +25.0% |
| 1993 | 63.42 % change on previous year | -234.2% |
| 1994 | 81.25 % change on previous year | +28.1% |
| 1995 | 0.9878 % change on previous year | -98.8% |
| 1996 | -13.84 % change on previous year | -1500.8% |
| 1997 | 16.32 % change on previous year | -217.9% |
| 1998 | 7.3 % change on previous year | -55.2% |
| 1999 | -7.39 % change on previous year | -201.1% |
| 2000 | -22.37 % change on previous year | +202.8% |
| 2001 | 54.58 % change on previous year | -344.0% |
| 2002 | -34.57 % change on previous year | -163.3% |
| 2003 | -17.08 % change on previous year | -50.6% |
| 2004 | -11.83 % change on previous year | -30.7% |
| 2005 | -2.74 % change on previous year | -76.8% |
| 2006 | -16.33 % change on previous year | +496.4% |
| 2007 | -30.17 % change on previous year | +84.7% |
| 2008 | -28.06 % change on previous year | -7.0% |
| 2009 | 82.65 % change on previous year | -394.6% |
| 2010 | 23.62 % change on previous year | -71.4% |
| 2011 | -14.46 % change on previous year | -161.2% |
| 2012 | -13.57 % change on previous year | -6.2% |
| 2013 | 8.92 % change on previous year | -165.7% |
| 2014 | 95.98 % change on previous year | +976.4% |
| 2015 | 52.42 % change on previous year | -45.4% |
| 2016 | 4.2 % change on previous year | -92.0% |
| 2017 | 15.91 % change on previous year | +278.4% |
| 2018 | -0.0577 % change on previous year | -100.4% |
| 2019 | 7.17 % change on previous year | -12520.0% |
| 2020 | 1.53 % change on previous year | -78.7% |
| 2021 | -1.81 % change on previous year | -218.4% |
| 2022 | -3.59 % change on previous year | +98.7% |
| 2023 | -3.77 % change on previous year | +5.0% |
France compared with similar countries
- France's -3.77 % change on previous year is below the median for Europe & Central Asia, which is 0.0888 % change on previous year. (27 countries reporting)
Biggest year-on-year movements
Years where Soya beans — Crop residues (N content), annual growth rate in France changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2019 | +12520.0% | -0.0577 % change on previous year | 7.17 % change on previous year |
| 1996 | -1500.8% | 0.9878 % change on previous year | -13.84 % change on previous year |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1970s | 190.83 % change on previous year | -55.67 % change on previous year | 781.67 % change on previous year | 6 |
| 1980s | 33.18 % change on previous year | -25.1 % change on previous year | 100.43 % change on previous year | 10 |
| 1990s | 4.58 % change on previous year | -47.24 % change on previous year | 81.25 % change on previous year | 10 |
| 2000s | -2.59 % change on previous year | -34.57 % change on previous year | 82.65 % change on previous year | 10 |
| 2010s | 18.01 % change on previous year | -14.46 % change on previous year | 95.98 % change on previous year | 10 |
| 2020s | -1.91 % change on previous year | -3.77 % change on previous year | 1.53 % change on previous year | 4 |
Countries ranked near France
- 77 China, mainland -3.36 % change on previous year compare
- 78 Thailand -3.45 % change on previous year compare
- 79 Ethiopia -3.58 % change on previous year compare
- 81 USSR -4.12 % change on previous year compare
- 82 Czechia -4.71 % change on previous year compare
- 83 Czechoslovakia -5.25 % change on previous year compare
More climate change data for France
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 2.23 billion kg (2050)
- Emissions from livestock — Emissions (CO2eq) 55,837 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 11,820 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 44,017 kt (2050)
- Emissions from livestock — Emissions 44.6 kt (2050)
- Emissions from livestock — Emissions 1,572 kt (2050)
- Emissions from crops — Emissions (CO2eq) 16,983 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 16,451 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 532.77 kt (2050)
- Emissions from crops — Emissions 62.08 kt (2050)
Frequently asked questions
- What is soya beans — crop residues (n content), annual growth rate in France?
- Soya beans — crop residues (n content), annual growth rate in France was -3.77 % change on previous year in 2023, according to Statizoid (derived).
- What is the highest soya beans — crop residues (n content), annual growth rate recorded in France?
- The highest recorded value was 781.67 % change on previous year in 1974.
- What is the lowest soya beans — crop residues (n content), annual growth rate recorded in France?
- The lowest recorded value was -55.67 % change on previous year in 1975.
- How does France rank for soya beans — crop residues (n content), annual growth rate?
- France ranks 80th out of 112 countries with data for 2023.
- Is soya beans — crop residues (n content), annual growth rate rising or falling in France?
- Over the last ten years it is down 142.3%. The long-run trend across the full record is volatile.
- Where does this France data come from?
- The figures come from Statizoid (derived), published as part of Soya beans — Crop residues (N content), annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 50 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Soya beans — Crop residues (N content). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Soya beans — Crop residues Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Soya beans — Crop residues (N content). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.