Albania vs Germany: Soya beans — Crop residues (N content)

Albania
8,970 kg
in 2050
Germany
15,135 kg
in 2050
Albania rank
82nd
Germany rank
79th

Soya beans — Crop residues (N content) over time

  • Albania
  • Germany
0500.0k1.0M1.5M198020152050

How they compare

Germany currently reports 15,135 kg against 8,970 kg in Albania, a difference of 6,165 kg.

That makes Germany's figure about 1.7 times Albania's.

The two have swapped places 3 times across 34 shared years of data; in 1989 it was Albania ahead.

Albania ranks 82nd and Germany ranks 79th of 98 countries.

Across the 7 decades both report, Albania averaged higher in 2 and Germany in 5.

Head to head by decade

Decade Albania Germany Difference Ahead
1980s 269,746 kg 62,625 kg 207,121 kg Albania
1990s 35,225 kg 25,683 kg 9,542 kg Albania
2000s 7,969 kg 19,512 kg 11,543 kg Germany
2010s 7,551 kg 414,969 kg 407,418 kg Germany
2020s 6,590 kg 1.46 million kg 1.45 million kg Germany
2030s 8,145 kg 14,408 kg 6,263 kg Germany
2050s 8,970 kg 15,135 kg 6,165 kg Germany

Averages of every year both report within each decade.

Frequently asked questions

Which has higher soya beans — crop residues, Albania or Germany?
Germany, at 15,135 kg against 8,970 kg in Albania as of 2050.
What is the difference in soya beans — crop residues between Albania and Germany?
6,165 kg, with Germany ahead.
How many years of comparable data are there for Albania and Germany?
34 years are reported by both, from 1989 to 2050.
How do Albania and Germany rank globally for soya beans — crop residues?
Albania ranks 82nd and Germany ranks 79th of 98 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Soya beans — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Albania vs Germany: Soya beans — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 October 2026, from https://climate.statizoid.com/compare/soya-beans-crop-residues-n-content-fao-tier-1/albania/germany/

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About this data

Indicator
Soya beans — Crop residues (N content)
Unit
kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
146 places, 7,252 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).