Argentina vs World: Soya beans — Crop residues (N content)
Soya beans — Crop residues (N content) over time
- Argentina
- World
How they compare
World currently reports 4.86 billion kg against 885.36 million kg in Argentina, a difference of 3.97 billion kg.
That makes World's figure about 5.5 times Argentina's.
Across all 65 years both countries report, World has been ahead every year.
Argentina ranks 3rd and World ranks 1st of 98 countries.
World has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Argentina | World | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 333,047 kg | 600.19 million kg | 599.86 million kg | World |
| 1970s | 14.13 million kg | 978.82 million kg | 964.69 million kg | World |
| 1980s | 86.23 million kg | 1.43 billion kg | 1.34 billion kg | World |
| 1990s | 182.52 million kg | 1.86 billion kg | 1.68 billion kg | World |
| 2000s | 461.50 million kg | 2.80 billion kg | 2.34 billion kg | World |
| 2010s | 660.68 million kg | 4.02 billion kg | 3.36 billion kg | World |
| 2020s | 543.30 million kg | 4.72 billion kg | 4.18 billion kg | World |
| 2030s | 835.96 million kg | 4.10 billion kg | 3.26 billion kg | World |
| 2050s | 885.36 million kg | 4.86 billion kg | 3.97 billion kg | World |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher soya beans — crop residues, Argentina or World?
- World, at 4.86 billion kg against 885.36 million kg in Argentina as of 2050.
- What is the difference in soya beans — crop residues between Argentina and World?
- 3.97 billion kg, with World ahead.
- How many years of comparable data are there for Argentina and World?
- 65 years are reported by both, from 1961 to 2050.
- How do Argentina and World rank globally for soya beans — crop residues?
- Argentina ranks 3rd and World ranks 1st of 98 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Soya beans — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).