Canada vs South Africa: Soya beans — Crop residues (N content)
Soya beans — Crop residues (N content) over time
- Canada
- South Africa
How they compare
Canada currently reports 49.74 million kg against 22.76 million kg in South Africa, a difference of 26.98 million kg.
That makes Canada's figure about 2.2 times South Africa's.
Across all 65 years both countries report, Canada has been ahead every year.
Canada ranks 8th and South Africa ranks 11th of 98 countries.
Canada has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Canada | South Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 3.01 million kg | 127,355 kg | 2.88 million kg | Canada |
| 1970s | 5.71 million kg | 357,548 kg | 5.35 million kg | Canada |
| 1980s | 12.92 million kg | 722,158 kg | 12.19 million kg | Canada |
| 1990s | 27.79 million kg | 1.88 million kg | 25.91 million kg | Canada |
| 2000s | 38.12 million kg | 4.16 million kg | 33.96 million kg | Canada |
| 2010s | 76.81 million kg | 14.75 million kg | 62.05 million kg | Canada |
| 2020s | 81.81 million kg | 28.34 million kg | 53.47 million kg | Canada |
| 2030s | 47.44 million kg | 13.66 million kg | 33.78 million kg | Canada |
| 2050s | 49.74 million kg | 22.76 million kg | 26.98 million kg | Canada |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher soya beans — crop residues, Canada or South Africa?
- Canada, at 49.74 million kg against 22.76 million kg in South Africa as of 2050.
- What is the difference in soya beans — crop residues between Canada and South Africa?
- 26.98 million kg, with Canada ahead.
- How many years of comparable data are there for Canada and South Africa?
- 65 years are reported by both, from 1961 to 2050.
- How do Canada and South Africa rank globally for soya beans — crop residues?
- Canada ranks 8th and South Africa ranks 11th of 98 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Soya beans — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).