China vs Latin America and the Caribbean: Soya beans — Crop residues

China
289.92 million kg
in 2050
Latin America and the Caribbean
2.65 billion kg
in 2050
China rank
5th
Latin America and the Caribbean rank
4th

Soya beans — Crop residues over time

  • China
  • Latin America and the Caribbean
01.0B2.0B3.0B196120052050

How they compare

Latin America and the Caribbean currently reports 2.65 billion kg against 289.92 million kg in China, a difference of 2.36 billion kg.

That makes Latin America and the Caribbean's figure about 9.1 times China's.

The two have swapped places 1 time across 65 shared years of data; in 1961 it was China ahead.

China ranks 5th and Latin America and the Caribbean ranks 4th of 98 countries.

Across the 9 decades both report, China averaged higher in 2 and Latin America and the Caribbean in 7.

Head to head by decade

Decade China Latin America and the Caribbean Difference Ahead
1960s 171.43 million kg 13.65 million kg 157.78 million kg China
1970s 152.89 million kg 149.03 million kg 3.86 million kg China
1980s 182.30 million kg 371.86 million kg 189.56 million kg Latin America and the Caribbean
1990s 211.43 million kg 571.29 million kg 359.86 million kg Latin America and the Caribbean
2000s 243.66 million kg 1.21 billion kg 966.10 million kg Latin America and the Caribbean
2010s 212.87 million kg 2.01 billion kg 1.79 billion kg Latin America and the Caribbean
2020s 278.46 million kg 2.38 billion kg 2.10 billion kg Latin America and the Caribbean
2030s 259.82 million kg 2.17 billion kg 1.91 billion kg Latin America and the Caribbean
2050s 289.92 million kg 2.65 billion kg 2.36 billion kg Latin America and the Caribbean

Averages of every year both report within each decade.

Frequently asked questions

Which has higher soya beans — crop residues, China or Latin America and the Caribbean?
Latin America and the Caribbean, at 2.65 billion kg against 289.92 million kg in China as of 2050.
What is the difference in soya beans — crop residues between China and Latin America and the Caribbean?
2.36 billion kg, with Latin America and the Caribbean ahead.
How many years of comparable data are there for China and Latin America and the Caribbean?
65 years are reported by both, from 1961 to 2050.
How do China and Latin America and the Caribbean rank globally for soya beans — crop residues?
China ranks 5th and Latin America and the Caribbean ranks 4th of 98 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Soya beans — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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China vs Latin America and the Caribbean: Soya beans — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 September 2026, from https://climate.statizoid.com/compare/soya-beans-crop-residues-n-content-fao-tier-1/china/latin-america-and-the-caribbean/

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About this data

Indicator
Soya beans — Crop residues (N content)
Unit
kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
146 places, 7,252 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).