Czechia vs Ethiopia: Soya beans — Crop residues (N content)
Soya beans — Crop residues (N content) over time
- Czechia
- Ethiopia
How they compare
Czechia currently reports 283,010 kg against 266,888 kg in Ethiopia, a difference of 16,122 kg.
That makes Czechia's figure about 1.1 times Ethiopia's.
The two have swapped places 5 times across 33 shared years of data; in 1993 it was Ethiopia ahead.
Czechia ranks 52nd and Ethiopia ranks 53rd of 98 countries.
Across the 6 decades both report, Czechia averaged higher in 3 and Ethiopia in 3.
Head to head by decade
| Decade | Czechia | Ethiopia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 9,755 kg | 74,222 kg | 64,467 kg | Ethiopia |
| 2000s | 168,521 kg | 92,922 kg | 75,599 kg | Czechia |
| 2010s | 308,094 kg | 1.10 million kg | 796,262 kg | Ethiopia |
| 2020s | 726,080 kg | 2.84 million kg | 2.12 million kg | Ethiopia |
| 2030s | 267,025 kg | 169,442 kg | 97,583 kg | Czechia |
| 2050s | 283,010 kg | 266,888 kg | 16,122 kg | Czechia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher soya beans — crop residues, Czechia or Ethiopia?
- Czechia, at 283,010 kg against 266,888 kg in Ethiopia as of 2050.
- What is the difference in soya beans — crop residues between Czechia and Ethiopia?
- 16,122 kg, with Czechia ahead.
- How many years of comparable data are there for Czechia and Ethiopia?
- 33 years are reported by both, from 1993 to 2050.
- How do Czechia and Ethiopia rank globally for soya beans — crop residues?
- Czechia ranks 52nd and Ethiopia ranks 53rd of 98 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Soya beans — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).