Ghana vs Oceania: Soya beans — Crop residues (N content)

Ghana
3.91 million kg
in 2023
Oceania
1.67 million kg
in 2050
Ghana rank
24th
Oceania rank
27th

Soya beans — Crop residues (N content) over time

  • Ghana
  • Oceania
01.0M2.0M3.0M4.0M196120052050

How they compare

Ghana currently reports 3.91 million kg against 1.67 million kg in Oceania, a difference of 2.25 million kg.

That makes Ghana's figure about 2.3 times Oceania's.

Across all 16 years both countries report, Ghana has been ahead every year.

Ghana ranks 24th and Oceania ranks 27th of 98 countries.

Ghana has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Ghana Oceania Difference Ahead
2000s 1.51 million kg 836,851 kg 677,494 kg Ghana
2010s 2.48 million kg 685,974 kg 1.80 million kg Ghana
2020s 3.57 million kg 596,992 kg 2.98 million kg Ghana

Averages of every year both report within each decade.

Frequently asked questions

Which has higher soya beans — crop residues, Ghana or Oceania?
Ghana, at 3.91 million kg against 1.67 million kg in Oceania as of 2023.
What is the difference in soya beans — crop residues between Ghana and Oceania?
2.25 million kg, with Ghana ahead.
How many years of comparable data are there for Ghana and Oceania?
16 years are reported by both, from 2008 to 2023.
How do Ghana and Oceania rank globally for soya beans — crop residues?
Ghana ranks 24th and Oceania ranks 27th of 98 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Soya beans — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Ghana vs Oceania: Soya beans — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 October 2026, from https://climate.statizoid.com/compare/soya-beans-crop-residues-n-content-fao-tier-1/ghana/oceania/

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About this data

Indicator
Soya beans — Crop residues (N content)
Unit
kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
146 places, 7,252 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).