India vs Viet Nam: Soya beans — Crop residues (N content)

India
318.41 million kg
in 2050
Viet Nam
15.95 million kg
in 2050
India rank
4th
Viet Nam rank
4th

Soya beans — Crop residues (N content) over time

  • India
  • Viet Nam
0100.0M200.0M300.0M196120052050

How they compare

India currently reports 318.41 million kg against 15.95 million kg in Viet Nam, a difference of 302.46 million kg.

That makes India's figure about 20.0 times Viet Nam's.

The two have swapped places 1 time across 65 shared years of data; in 1961 it was Viet Nam ahead.

India ranks 4th and Viet Nam ranks 4th of 98 countries.

Across the 9 decades both report, India averaged higher in 8 and Viet Nam in 1.

Head to head by decade

Decade India Viet Nam Difference Ahead
1960s 330,668 kg 536,018 kg 205,350 kg Viet Nam
1970s 2.66 million kg 528,728 kg 2.14 million kg India
1980s 22.41 million kg 1.74 million kg 20.67 million kg India
1990s 97.79 million kg 2.34 million kg 95.45 million kg India
2000s 159.46 million kg 4.00 million kg 155.46 million kg India
2010s 233.76 million kg 2.71 million kg 231.05 million kg India
2020s 261.30 million kg 904,186 kg 260.39 million kg India
2030s 251.75 million kg 11.41 million kg 240.34 million kg India
2050s 318.41 million kg 15.95 million kg 302.46 million kg India

Averages of every year both report within each decade.

Frequently asked questions

Which has higher soya beans — crop residues, India or Viet Nam?
India, at 318.41 million kg against 15.95 million kg in Viet Nam as of 2050.
What is the difference in soya beans — crop residues between India and Viet Nam?
302.46 million kg, with India ahead.
How many years of comparable data are there for India and Viet Nam?
65 years are reported by both, from 1961 to 2050.
How do India and Viet Nam rank globally for soya beans — crop residues?
India ranks 4th and Viet Nam ranks 4th of 98 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Soya beans — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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India vs Viet Nam: Soya beans — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 October 2026, from https://climate.statizoid.com/compare/soya-beans-crop-residues-n-content-fao-tier-1/india/viet-nam-2/

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About this data

Indicator
Soya beans — Crop residues (N content)
Unit
kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
146 places, 7,252 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).