Liberia vs Sri Lanka: Soya beans — Crop residues (N content)
Soya beans — Crop residues (N content) over time
- Liberia
- Sri Lanka
How they compare
Sri Lanka currently reports 224,128 kg against 192,999 kg in Liberia, a difference of 31,129 kg.
That makes Sri Lanka's figure about 1.2 times Liberia's.
The two have swapped places 13 times across 65 shared years of data; in 1961 it was Liberia ahead.
Liberia ranks 59th and Sri Lanka ranks 57th of 98 countries.
Across the 9 decades both report, Liberia averaged higher in 7 and Sri Lanka in 2.
Head to head by decade
| Decade | Liberia | Sri Lanka | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 46,513 kg | 870.21 kg | 45,642 kg | Liberia |
| 1970s | 61,756 kg | 17,124 kg | 44,632 kg | Liberia |
| 1980s | 75,992 kg | 111,893 kg | 35,901 kg | Sri Lanka |
| 1990s | 86,665 kg | 28,555 kg | 58,110 kg | Liberia |
| 2000s | 116,616 kg | 46,958 kg | 69,658 kg | Liberia |
| 2010s | 118,385 kg | 112,321 kg | 6,064 kg | Liberia |
| 2020s | 123,044 kg | 84,189 kg | 38,855 kg | Liberia |
| 2030s | 145,568 kg | 142,310 kg | 3,258 kg | Liberia |
| 2050s | 192,999 kg | 224,128 kg | 31,129 kg | Sri Lanka |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher soya beans — crop residues, Liberia or Sri Lanka?
- Sri Lanka, at 224,128 kg against 192,999 kg in Liberia as of 2050.
- What is the difference in soya beans — crop residues between Liberia and Sri Lanka?
- 31,129 kg, with Sri Lanka ahead.
- How many years of comparable data are there for Liberia and Sri Lanka?
- 65 years are reported by both, from 1961 to 2050.
- How do Liberia and Sri Lanka rank globally for soya beans — crop residues?
- Liberia ranks 59th and Sri Lanka ranks 57th of 98 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Soya beans — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).