Lithuania vs Togo: Soya beans — Crop residues (N content)

Lithuania
29,394 kg
in 2023
Togo
19,794 kg
in 2050
Lithuania rank
75th
Togo rank
78th

Soya beans — Crop residues (N content) over time

  • Lithuania
  • Togo
02.0M4.0M6.0M200420272050

How they compare

Lithuania currently reports 29,394 kg against 19,794 kg in Togo, a difference of 9,600 kg.

That makes Lithuania's figure about 1.5 times Togo's.

Across all 6 years both countries report, Togo has been ahead every year.

Lithuania ranks 75th and Togo ranks 78th of 98 countries.

Togo has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Lithuania Togo Difference Ahead
2010s 47,123 kg 2.58 million kg 2.53 million kg Togo
2020s 39,422 kg 4.52 million kg 4.48 million kg Togo

Averages of every year both report within each decade.

Frequently asked questions

Which has higher soya beans — crop residues, Lithuania or Togo?
Lithuania, at 29,394 kg against 19,794 kg in Togo as of 2023.
What is the difference in soya beans — crop residues between Lithuania and Togo?
9,600 kg, with Lithuania ahead.
How many years of comparable data are there for Lithuania and Togo?
6 years are reported by both, from 2018 to 2023.
How do Lithuania and Togo rank globally for soya beans — crop residues?
Lithuania ranks 75th and Togo ranks 78th of 98 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Soya beans — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Lithuania vs Togo: Soya beans — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 October 2026, from https://climate.statizoid.com/compare/soya-beans-crop-residues-n-content-fao-tier-1/lithuania/togo/

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<a href="https://climate.statizoid.com/compare/soya-beans-crop-residues-n-content-fao-tier-1/lithuania/togo/">Lithuania vs Togo: Soya beans — Crop residues</a> — Statizoid

About this data

Indicator
Soya beans — Crop residues (N content)
Unit
kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
146 places, 7,252 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).