Soya beans — Crop residues in Togo
Togo: Soya beans — Crop residues was 19,794 kg in 2050. ◆ Volatile
Soya beans — Crop residues in Togo, 2004–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kg.
Analysis
The most recent figure for soya beans — crop residues in Togo is 19,794 kg, measured in 2050.
Over the whole period, soya beans — crop residues in Togo peaked at 5.60 million kg in 2023 and was at its lowest, 7,736 kg, in 2004.
That places Togo 78th out of 98 countries with data for 2050, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Soya beans — Crop residues in Togo, year by year
| Year | kg | Change |
|---|---|---|
| 2004 | 7,736 kg | — |
| 2005 | 8,059 kg | +4.2% |
| 2006 | 8,457 kg | +4.9% |
| 2007 | 9,266 kg | +9.6% |
| 2008 | 17,940 kg | +93.6% |
| 2009 | 38,244 kg | +113.2% |
| 2010 | 76,489 kg | +100.0% |
| 2011 | 146,099 kg | +91.0% |
| 2012 | 263,786 kg | +80.6% |
| 2013 | 390,293 kg | +48.0% |
| 2014 | 545,468 kg | +39.8% |
| 2015 | 682,065 kg | +25.0% |
| 2016 | 1.16 million kg | +70.4% |
| 2017 | 1.55 million kg | +33.5% |
| 2018 | 2.26 million kg | +45.3% |
| 2019 | 2.90 million kg | +28.4% |
| 2020 | 3.49 million kg | +20.5% |
| 2021 | 4.21 million kg | +20.6% |
| 2022 | 4.79 million kg | +13.9% |
| 2023 | 5.60 million kg | +16.9% |
| 2030 | 13,838 kg | -99.8% |
| 2050 | 19,794 kg | +43.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 14,950 kg | 7,736 kg | 38,244 kg | 6 |
| 2010s | 996,870 kg | 76,489 kg | 2.90 million kg | 10 |
| 2020s | 4.52 million kg | 3.49 million kg | 5.60 million kg | 4 |
| 2030s | 13,838 kg | 13,838 kg | 13,838 kg | 1 |
| 2050s | 19,794 kg | 19,794 kg | 19,794 kg | 1 |
Countries ranked near Togo
More climate change data for Togo
- Emissions from livestock — Emissions (CO2eq) 3,150 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 1,390 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 1,760 kt (2050)
- Emissions from livestock — Emissions 5.25 kt (2050)
- Emissions from livestock — Emissions 62.85 kt (2050)
- Emissions from crops — Emissions (CO2eq) 229.74 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 160.56 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 69.18 kt (2050)
- Emissions from crops — Emissions 0.6059 kt (2050)
- Emissions from crops — Emissions 2.47 kt (2050)
Frequently asked questions
- What is soya beans — crop residues in Togo?
- Soya beans — crop residues in Togo was 19,794 kg in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest soya beans — crop residues recorded in Togo?
- The highest recorded value was 5.60 million kg in 2023.
- What is the lowest soya beans — crop residues recorded in Togo?
- The lowest recorded value was 7,736 kg in 2004.
- How does Togo rank for soya beans — crop residues?
- Togo ranks 78th out of 98 countries with data for 2050.
- Where does this Togo data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Soya beans — Crop residues (N content). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 22 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).