Malawi vs Oceania: Soya beans — Crop residues (N content)

Malawi
3.43 million kg
in 2050
Oceania
1.67 million kg
in 2050
Malawi rank
25th
Oceania rank
27th

Soya beans — Crop residues (N content) over time

  • Malawi
  • Oceania
02.0M4.0M6.0M196120052050

How they compare

Malawi currently reports 3.43 million kg against 1.67 million kg in Oceania, a difference of 1.76 million kg.

That makes Malawi's figure about 2.1 times Oceania's.

Across all 23 years both countries report, Malawi has been ahead every year.

Malawi ranks 25th and Oceania ranks 27th of 98 countries.

Malawi has averaged higher in every one of the 5 decades both report.

Head to head by decade

Decade Malawi Oceania Difference Ahead
2000s 1.37 million kg 638,154 kg 728,900 kg Malawi
2010s 2.72 million kg 685,974 kg 2.04 million kg Malawi
2020s 5.19 million kg 596,992 kg 4.59 million kg Malawi
2030s 2.30 million kg 1.35 million kg 954,340 kg Malawi
2050s 3.43 million kg 1.67 million kg 1.76 million kg Malawi

Averages of every year both report within each decade.

Frequently asked questions

Which has higher soya beans — crop residues, Malawi or Oceania?
Malawi, at 3.43 million kg against 1.67 million kg in Oceania as of 2050.
What is the difference in soya beans — crop residues between Malawi and Oceania?
1.76 million kg, with Malawi ahead.
How many years of comparable data are there for Malawi and Oceania?
23 years are reported by both, from 2003 to 2050.
How do Malawi and Oceania rank globally for soya beans — crop residues?
Malawi ranks 25th and Oceania ranks 27th of 98 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Soya beans — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Malawi vs Oceania: Soya beans — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 October 2026, from https://climate.statizoid.com/compare/soya-beans-crop-residues-n-content-fao-tier-1/malawi/oceania/

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About this data

Indicator
Soya beans — Crop residues (N content)
Unit
kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
146 places, 7,252 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).