Morocco vs Philippines: Soya beans — Crop residues (N content)
Soya beans — Crop residues (N content) over time
- Morocco
- Philippines
How they compare
Philippines currently reports 44,252 kg against 39,761 kg in Morocco, a difference of 4,491 kg.
That makes Philippines's figure about 1.1 times Morocco's.
The two have swapped places 4 times across 44 shared years of data; in 1981 it was Philippines ahead.
Morocco ranks 73rd and Philippines ranks 72nd of 98 countries.
Across the 7 decades both report, Morocco averaged higher in 4 and Philippines in 3.
Head to head by decade
| Decade | Morocco | Philippines | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 31,019 kg | 166,645 kg | 135,625 kg | Philippines |
| 1990s | 79,947 kg | 40,754 kg | 39,193 kg | Morocco |
| 2000s | 20,682 kg | 16,626 kg | 4,056 kg | Morocco |
| 2010s | 20,509 kg | 11,841 kg | 8,667 kg | Morocco |
| 2020s | 20,509 kg | 9,134 kg | 11,375 kg | Morocco |
| 2030s | 30,180 kg | 30,339 kg | 159.6 kg | Philippines |
| 2050s | 39,761 kg | 44,252 kg | 4,491 kg | Philippines |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher soya beans — crop residues, Morocco or Philippines?
- Philippines, at 44,252 kg against 39,761 kg in Morocco as of 2050.
- What is the difference in soya beans — crop residues between Morocco and Philippines?
- 4,491 kg, with Philippines ahead.
- How many years of comparable data are there for Morocco and Philippines?
- 44 years are reported by both, from 1981 to 2050.
- How do Morocco and Philippines rank globally for soya beans — crop residues?
- Morocco ranks 73rd and Philippines ranks 72nd of 98 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Soya beans — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).