Soya beans — Crop residues in Morocco

Morocco: Soya beans — Crop residues was 39,761 kg in 2050. ◆ Volatile

Latest (2050)
39,761 kg
World rank
73rd
of 98 countries
All-time high
255,371 kg
in 1991
All-time low
6,153 kg
in 1982
Years of data
44
1981–2050

Soya beans — Crop residues in Morocco, 1981–2050

050.0k100.0k150.0k200.0k250.0k1981201520501981: 10.3k kg1982: 6.2k kg1983: 10.3k kg1984: 16.4k kg1985: 20.5k kg1986: 41.0k kg1987: 82.0k kg1988: 61.5k kg1990: 136.9k kg1991: 255.4k kg1992: 79.9k kg1993: 82.0k kg1994: 69.1k kg1995: 70.3k kg1996: 33.2k kg1997: 20.5k kg1998: 30.6k kg1999: 21.6k kg2000: 22.2k kg2001: 20.5k kg2002: 20.5k kg2003: 20.5k kg2004: 20.5k kg2005: 20.5k kg2006: 20.5k kg2007: 20.5k kg2008: 20.5k kg2009: 20.5k kg2010: 20.5k kg2011: 20.5k kg2012: 20.5k kg2013: 20.5k kg2014: 20.5k kg2015: 20.5k kg2016: 20.5k kg2017: 20.5k kg2018: 20.5k kg2019: 20.5k kg2020: 20.5k kg2021: 20.5k kg2022: 20.5k kg2023: 20.5k kg2030: 30.2k kg2050: 39.8k kg

Source: Food and Agriculture Organization of the United Nations. Measured in kg.

Analysis

In 2050, soya beans — crop residues in Morocco stood at 39,761 kg.

Over the whole period, soya beans — crop residues in Morocco peaked at 255,371 kg in 1991 and was at its lowest, 6,153 kg, in 1982.

That places Morocco 73rd out of 98 countries with data for 2050, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1980s 31,019 kg 6,153 kg 82,034 kg 8
1990s 79,947 kg 20,509 kg 255,371 kg 10
2000s 20,682 kg 20,509 kg 22,246 kg 10
2010s 20,509 kg 20,509 kg 20,509 kg 10
2020s 20,509 kg 20,509 kg 20,509 kg 4
2030s 30,180 kg 30,180 kg 30,180 kg 1
2050s 39,761 kg 39,761 kg 39,761 kg 1

Countries ranked near Morocco

  1. 70 Georgia 55,442 kg compare
  2. 71 Switzerland 51,600 kg compare
  3. 72 Philippines 44,252 kg compare
  4. 74 Iraq 32,465 kg compare
  5. 75 Lithuania 29,394 kg compare
  6. 76 Spain 27,274 kg compare

See the full ranking of 146 places →

More climate change data for Morocco

All data for Morocco →

Frequently asked questions

What is soya beans — crop residues in Morocco?
Soya beans — crop residues in Morocco was 39,761 kg in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest soya beans — crop residues recorded in Morocco?
The highest recorded value was 255,371 kg in 1991.
What is the lowest soya beans — crop residues recorded in Morocco?
The lowest recorded value was 6,153 kg in 1982.
How does Morocco rank for soya beans — crop residues?
Morocco ranks 73rd out of 98 countries with data for 2050.
Where does this Morocco data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Soya beans — Crop residues (N content). Statizoid updates them automatically from the source API.

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Soya beans — Crop residues in Morocco. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 21 August 2026, from https://climate.statizoid.com/stat/soya-beans-crop-residues-n-content-fao-tier-1/morocco/

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About this data

Indicator
Soya beans — Crop residues (N content)
Unit
kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
146 places, 7,252 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).