OECD vs Viet Nam: Soya beans — Crop residues (N content)

OECD
1.39 billion kg
in 2050
Viet Nam
15.95 million kg
in 2050
OECD rank
2nd
Viet Nam rank
4th

Soya beans — Crop residues (N content) over time

  • OECD
  • Viet Nam
0500.0M1.0B1.5B196120052050

How they compare

OECD currently reports 1.39 billion kg against 15.95 million kg in Viet Nam, a difference of 1.38 billion kg.

That makes OECD's figure about 87.4 times Viet Nam's.

Across all 65 years both countries report, OECD has been ahead every year.

OECD ranks 2nd and Viet Nam ranks 4th of 98 countries.

OECD has averaged higher in every one of the 9 decades both report.

Head to head by decade

Decade OECD Viet Nam Difference Ahead
1960s 381.16 million kg 536,018 kg 380.62 million kg OECD
1970s 632.96 million kg 528,728 kg 632.43 million kg OECD
1980s 790.60 million kg 1.74 million kg 788.86 million kg OECD
1990s 904.70 million kg 2.34 million kg 902.36 million kg OECD
2000s 1.10 billion kg 4.00 million kg 1.09 billion kg OECD
2010s 1.38 billion kg 2.71 million kg 1.37 billion kg OECD
2020s 1.54 billion kg 904,186 kg 1.54 billion kg OECD
2030s 1.26 billion kg 11.41 million kg 1.24 billion kg OECD
2050s 1.39 billion kg 15.95 million kg 1.38 billion kg OECD

Averages of every year both report within each decade.

Frequently asked questions

Which has higher soya beans — crop residues, OECD or Viet Nam?
OECD, at 1.39 billion kg against 15.95 million kg in Viet Nam as of 2050.
What is the difference in soya beans — crop residues between OECD and Viet Nam?
1.38 billion kg, with OECD ahead.
How many years of comparable data are there for OECD and Viet Nam?
65 years are reported by both, from 1961 to 2050.
How do OECD and Viet Nam rank globally for soya beans — crop residues?
OECD ranks 2nd and Viet Nam ranks 4th of 98 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Soya beans — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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OECD vs Viet Nam: Soya beans — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 October 2026, from https://climate.statizoid.com/compare/soya-beans-crop-residues-n-content-fao-tier-1/oecd/viet-nam-2/

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About this data

Indicator
Soya beans — Crop residues (N content)
Unit
kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
146 places, 7,252 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).