Russian Federation vs Uganda: Soya beans — Crop residues (N content)
Soya beans — Crop residues (N content) over time
- Russian Federation
- Uganda
How they compare
Russian Federation currently reports 15.69 million kg against 14.21 million kg in Uganda, a difference of 1.48 million kg.
That makes Russian Federation's figure about 1.1 times Uganda's.
Across all 34 years both countries report, Russian Federation has been ahead every year.
Russian Federation ranks 14th and Uganda ranks 16th of 98 countries.
Russian Federation has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Russian Federation | Uganda | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 8.95 million kg | 1.56 million kg | 7.40 million kg | Russian Federation |
| 2000s | 11.87 million kg | 2.59 million kg | 9.28 million kg | Russian Federation |
| 2010s | 45.30 million kg | 1.31 million kg | 43.99 million kg | Russian Federation |
| 2020s | 84.15 million kg | 3.73 million kg | 80.42 million kg | Russian Federation |
| 2030s | 14.60 million kg | 7.53 million kg | 7.07 million kg | Russian Federation |
| 2050s | 15.69 million kg | 14.21 million kg | 1.48 million kg | Russian Federation |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher soya beans — crop residues, Russian Federation or Uganda?
- Russian Federation, at 15.69 million kg against 14.21 million kg in Uganda as of 2050.
- What is the difference in soya beans — crop residues between Russian Federation and Uganda?
- 1.48 million kg, with Russian Federation ahead.
- How many years of comparable data are there for Russian Federation and Uganda?
- 34 years are reported by both, from 1992 to 2050.
- How do Russian Federation and Uganda rank globally for soya beans — crop residues?
- Russian Federation ranks 14th and Uganda ranks 16th of 98 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Soya beans — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).