United Republic of Tanzania vs USSR: Soya beans — Crop residues
Soya beans — Crop residues over time
- United Republic of Tanzania
- USSR
How they compare
USSR currently reports 16.62 million kg against 286,400 kg in United Republic of Tanzania, a difference of 16.34 million kg.
That makes USSR's figure about 58.0 times United Republic of Tanzania's.
Across all 31 years both countries report, USSR has been ahead every year.
United Republic of Tanzania ranks 13th and USSR ranks 13th of 17 countries.
USSR has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | United Republic of Tanzania | USSR | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 76,744 kg | 13.86 million kg | 13.79 million kg | USSR |
| 1970s | 43,229 kg | 14.24 million kg | 14.19 million kg | USSR |
| 1980s | 27,448 kg | 15.01 million kg | 14.98 million kg | USSR |
| 1990s | 62,018 kg | 16.98 million kg | 16.92 million kg | USSR |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher soya beans — crop residues, United Republic of Tanzania or USSR?
- USSR, at 16.62 million kg against 286,400 kg in United Republic of Tanzania as of 1991.
- What is the difference in soya beans — crop residues between United Republic of Tanzania and USSR?
- 16.34 million kg, with USSR ahead.
- How many years of comparable data are there for United Republic of Tanzania and USSR?
- 31 years are reported by both, from 1961 to 1991.
- How do United Republic of Tanzania and USSR rank globally for soya beans — crop residues?
- United Republic of Tanzania ranks 13th and USSR ranks 13th of 17 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Soya beans — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).