Croatia vs South Africa: Soya beans — Crop residues (N content), per capita
Croatia
0.7143 kg per person
in 2023
South Africa
0.5954 kg per person
in 2023
Croatia rank
10th
South Africa rank
13th
Soya beans — Crop residues (N content), per capita over time
- Croatia
- South Africa
How they compare
Croatia currently reports 0.7143 kg per person against 0.5954 kg per person in South Africa, a difference of 0.1189 kg per person.
That makes Croatia's figure about 1.2 times South Africa's.
Across all 32 years both countries report, Croatia has been ahead every year.
Croatia ranks 10th and South Africa ranks 13th of 87 countries.
Croatia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Croatia | South Africa | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.1689 kg per person | 0.0413 kg per person | 0.1275 kg per person | Croatia |
| 2000s | 0.3388 kg per person | 0.0837 kg per person | 0.2551 kg per person | Croatia |
| 2010s | 0.5675 kg per person | 0.2616 kg per person | 0.3059 kg per person | Croatia |
| 2020s | 0.7637 kg per person | 0.4561 kg per person | 0.3076 kg per person | Croatia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher soya beans — crop residues (n content), per capita, Croatia or South Africa?
- Croatia, at 0.7143 kg per person against 0.5954 kg per person in South Africa as of 2023.
- What is the difference in soya beans — crop residues (n content), per capita between Croatia and South Africa?
- 0.1189 kg per person, with Croatia ahead.
- How many years of comparable data are there for Croatia and South Africa?
- 32 years are reported by both, from 1992 to 2023.
- How do Croatia and South Africa rank globally for soya beans — crop residues (n content), per capita?
- Croatia ranks 10th and South Africa ranks 13th of 87 countries.
- Where does this data come from?
- Statizoid (derived), published as Soya beans — Crop residues (N content), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Soya beans — Crop residues (N content) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.