Ethiopia vs Liberia: Soya beans — Crop residues (N content), per capita
Ethiopia
0.0231 kg per person
in 2023
Liberia
0.0225 kg per person
in 2023
Ethiopia rank
44th
Liberia rank
46th
Soya beans — Crop residues (N content), per capita over time
- Ethiopia
- Liberia
How they compare
Ethiopia currently reports 0.0231 kg per person against 0.0225 kg per person in Liberia, a difference of 0.0006 kg per person.
The two have swapped places 1 time across 31 shared years of data; in 1993 it was Liberia ahead.
Ethiopia ranks 44th and Liberia ranks 46th of 87 countries.
Liberia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Ethiopia | Liberia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0012 kg per person | 0.0402 kg per person | 0.0389 kg per person | Liberia |
| 2000s | 0.0012 kg per person | 0.0351 kg per person | 0.0339 kg per person | Liberia |
| 2010s | 0.0105 kg per person | 0.0259 kg per person | 0.0154 kg per person | Liberia |
| 2020s | 0.023 kg per person | 0.0231 kg per person | 0.0002 kg per person | Liberia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher soya beans — crop residues (n content), per capita, Ethiopia or Liberia?
- Ethiopia, at 0.0231 kg per person against 0.0225 kg per person in Liberia as of 2023.
- What is the difference in soya beans — crop residues (n content), per capita between Ethiopia and Liberia?
- 0.0006 kg per person, with Ethiopia ahead.
- How many years of comparable data are there for Ethiopia and Liberia?
- 31 years are reported by both, from 1993 to 2023.
- How do Ethiopia and Liberia rank globally for soya beans — crop residues (n content), per capita?
- Ethiopia ranks 44th and Liberia ranks 46th of 87 countries.
- Where does this data come from?
- Statizoid (derived), published as Soya beans — Crop residues (N content), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Soya beans — Crop residues (N content) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.