Dominican Republic vs Uganda: Sugar cane — Burning crop residues

Dominican Republic
79,449 t
in 2050
Uganda
93,853 t
in 2050
Dominican Republic rank
24th
Uganda rank
22nd

Sugar cane — Burning crop residues over time

  • Dominican Republic
  • Uganda
050.0k100.0k150.0k196120052050

How they compare

Uganda currently reports 93,853 t against 79,449 t in Dominican Republic, a difference of 14,404 t.

That makes Uganda's figure about 1.2 times Dominican Republic's.

The two have swapped places 1 time across 65 shared years of data; in 1961 it was Dominican Republic ahead.

Dominican Republic ranks 24th and Uganda ranks 22nd of 103 countries.

Across the 9 decades both report, Dominican Republic averaged higher in 8 and Uganda in 1.

Head to head by decade

Decade Dominican Republic Uganda Difference Ahead
1960s 69,824 t 13,874 t 55,951 t Dominican Republic
1970s 107,140 t 19,547 t 87,592 t Dominican Republic
1980s 121,810 t 19,760 t 102,050 t Dominican Republic
1990s 130,882 t 12,155 t 118,727 t Dominican Republic
2000s 66,457 t 21,073 t 45,383 t Dominican Republic
2010s 70,164 t 43,622 t 26,543 t Dominican Republic
2020s 77,517 t 55,297 t 22,219 t Dominican Republic
2030s 77,784 t 55,192 t 22,592 t Dominican Republic
2050s 79,449 t 93,853 t 14,404 t Uganda

Averages of every year both report within each decade.

Frequently asked questions

Which has higher sugar cane — burning crop residues, Dominican Republic or Uganda?
Uganda, at 93,853 t against 79,449 t in Dominican Republic as of 2050.
What is the difference in sugar cane — burning crop residues between Dominican Republic and Uganda?
14,404 t, with Uganda ahead.
How many years of comparable data are there for Dominican Republic and Uganda?
65 years are reported by both, from 1961 to 2050.
How do Dominican Republic and Uganda rank globally for sugar cane — burning crop residues?
Dominican Republic ranks 24th and Uganda ranks 22nd of 103 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Sugar cane — Burning crop residues (Biomass burned, dry matter). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Dominican Republic vs Uganda: Sugar cane — Burning crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 September 2026, from https://climate.statizoid.com/compare/sugar-cane-burning-crop-residues-biomass-burned-dry-matter-fao-tier-1/dominican-republic/uganda/

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<a href="https://climate.statizoid.com/compare/sugar-cane-burning-crop-residues-biomass-burned-dry-matter-fao-tier-1/dominican-republic/uganda/">Dominican Republic vs Uganda: Sugar cane — Burning crop residues</a> — Statizoid

About this data

Indicator
Sugar cane — Burning crop residues (Biomass burned, dry matter)
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
146 places, 8,867 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).