Sugar cane — Burning crop residues in Dominican Republic

Dominican Republic: Sugar cane — Burning crop residues was 79,449 t in 2050. ▼ Falling

Latest (2050)
79,449 t
World rank
24th
of 103 countries
All-time high
152,103 t
in 1993
All-time low
47,060 t
in 1965
Years of data
65
1961–2050

Sugar cane — Burning crop residues in Dominican Republic, 1961–2050

50.0k75.0k100.0k125.0k150.0k196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Dominican Republic recorded 79,449 t for sugar cane — burning crop residues in 2050.

Over the whole period, sugar cane — burning crop residues in Dominican Republic peaked at 152,103 t in 1993 and was at its lowest, 47,060 t, in 1965.

Dominican Republic ranks 24th of 103 countries on this measure, in the top quarter.

The long-run direction has been consistently falling across the 65 years of available data.

Sugar cane — Burning crop residues in Dominican Republic, year by year

Annual values for Sugar cane — Burning crop residues (Biomass burned, dry matter) in Dominican Republic, 1961 to 2050.
Year t Change
1961 77,675 t
1962 91,325 t +17.6%
1963 62,790 t -31.2%
1964 64,220 t +2.3%
1965 47,060 t -26.7%
1966 63,115 t +34.1%
1967 69,550 t +10.2%
1968 65,585 t -5.7%
1969 87,100 t +32.8%
1970 92,950 t +6.7%
1971 107,250 t +15.4%
1972 105,950 t -1.2%
1973 108,550 t +2.5%
1974 109,200 t +0.6%
1975 100,100 t -8.3%
1976 106,535 t +6.4%
1977 111,800 t +4.9%
1978 113,230 t +1.3%
1979 115,830 t +2.3%
1980 117,000 t +1.0%
1981 122,200 t +4.4%
1982 122,200 t +0.0%
1983 122,200 t +0.0%
1984 122,200 t +0.0%
1985 122,200 t +0.0%
1986 113,750 t -6.9%
1987 117,000 t +2.9%
1988 119,600 t +2.2%
1989 139,750 t +16.8%
1990 133,900 t -4.2%
1991 136,500 t +1.9%
1992 141,617 t +3.7%
1993 152,103 t +7.4%
1994 134,819 t -11.4%
1995 142,481 t +5.7%
1996 136,500 t -4.2%
1997 126,755 t -7.1%
1998 127,747 t +0.8%
1999 76,398 t -40.2%
2000 77,399 t +1.3%
2001 82,890 t +7.1%
2002 86,312 t +4.1%
2003 57,156 t -33.8%
2004 63,082 t +10.4%
2005 63,051 t -0.1%
2006 54,190 t -14.1%
2007 65,811 t +21.4%
2008 59,111 t -10.2%
2009 55,565 t -6.0%
2010 51,750 t -6.9%
2011 64,748 t +25.1%
2012 69,348 t +7.1%
2013 69,320 t -0.0%
2014 68,929 t -0.6%
2015 69,407 t +0.7%
2016 74,004 t +6.6%
2017 74,582 t +0.8%
2018 79,188 t +6.2%
2019 80,368 t +1.5%
2020 80,352 t -0.0%
2021 80,337 t -0.0%
2022 76,730 t -4.5%
2023 72,648 t -5.3%
2030 77,784 t +7.1%
2050 79,449 t +2.1%

Averages by decade

DecadeAverage LowestHighest Years
1960s 69,824 t 47,060 t 91,325 t 9
1970s 107,140 t 92,950 t 115,830 t 10
1980s 121,810 t 113,750 t 139,750 t 10
1990s 130,882 t 76,398 t 152,103 t 10
2000s 66,457 t 54,190 t 86,312 t 10
2010s 70,164 t 51,750 t 80,368 t 10
2020s 77,517 t 72,648 t 80,352 t 4
2030s 77,784 t 77,784 t 77,784 t 1
2050s 79,449 t 79,449 t 79,449 t 1

Countries ranked near Dominican Republic

  1. 21 Madagascar 107,844 t compare
  2. 22 Uganda 93,853 t compare
  3. 23 Mauritius 90,401 t compare
  4. 24 Côte d'Ivoire 34,480 t compare
  5. 25 Cabo Verde 1,929 t compare
  6. 25 Kenya 76,872 t compare
  7. 26 Nepal 75,750 t compare
  8. 27 Eswatini 70,104 t compare

See the full ranking of 146 places →

More climate change data for Dominican Republic

All data for Dominican Republic →

Frequently asked questions

What is sugar cane — burning crop residues in Dominican Republic?
Sugar cane — burning crop residues in Dominican Republic was 79,449 t in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest sugar cane — burning crop residues recorded in Dominican Republic?
The highest recorded value was 152,103 t in 1993.
What is the lowest sugar cane — burning crop residues recorded in Dominican Republic?
The lowest recorded value was 47,060 t in 1965.
How does Dominican Republic rank for sugar cane — burning crop residues?
Dominican Republic ranks 24th out of 103 countries with data for 2050.
Where does this Dominican Republic data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sugar cane — Burning crop residues (Biomass burned, dry matter). Statizoid updates them automatically from the source API.

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CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

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Sugar cane — Burning crop residues in Dominican Republic. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 12 September 2026, from https://climate.statizoid.com/stat/sugar-cane-burning-crop-residues-biomass-burned-dry-matter-fao-tier-1/dominican-republic/

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About this data

Indicator
Sugar cane — Burning crop residues (Biomass burned, dry matter)
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
146 places, 8,867 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).