Ecuador vs Honduras: Sugar cane — Burning crop residues

Ecuador
59,727 t
in 2050
Honduras
69,166 t
in 2050
Ecuador rank
30th
Honduras rank
28th

Sugar cane — Burning crop residues over time

  • Ecuador
  • Honduras
20.0k40.0k60.0k80.0k100.0k196120052050

How they compare

Honduras currently reports 69,166 t against 59,727 t in Ecuador, a difference of 9,439 t.

That makes Honduras's figure about 1.2 times Ecuador's.

The two have swapped places 1 time across 65 shared years of data; in 1961 it was Ecuador ahead.

Ecuador ranks 30th and Honduras ranks 28th of 103 countries.

Across the 9 decades both report, Ecuador averaged higher in 7 and Honduras in 2.

Head to head by decade

Decade Ecuador Honduras Difference Ahead
1960s 59,041 t 23,559 t 35,482 t Ecuador
1970s 62,469 t 36,049 t 26,420 t Ecuador
1980s 59,453 t 33,842 t 25,610 t Ecuador
1990s 56,520 t 27,854 t 28,666 t Ecuador
2000s 58,099 t 44,265 t 13,834 t Ecuador
2010s 66,633 t 43,977 t 22,656 t Ecuador
2020s 74,453 t 42,601 t 31,852 t Ecuador
2030s 60,071 t 61,599 t 1,528 t Honduras
2050s 59,727 t 69,166 t 9,439 t Honduras

Averages of every year both report within each decade.

Frequently asked questions

Which has higher sugar cane — burning crop residues, Ecuador or Honduras?
Honduras, at 69,166 t against 59,727 t in Ecuador as of 2050.
What is the difference in sugar cane — burning crop residues between Ecuador and Honduras?
9,439 t, with Honduras ahead.
How many years of comparable data are there for Ecuador and Honduras?
65 years are reported by both, from 1961 to 2050.
How do Ecuador and Honduras rank globally for sugar cane — burning crop residues?
Ecuador ranks 30th and Honduras ranks 28th of 103 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Sugar cane — Burning crop residues (Biomass burned, dry matter). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Ecuador vs Honduras: Sugar cane — Burning crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 12 September 2026, from https://climate.statizoid.com/compare/sugar-cane-burning-crop-residues-biomass-burned-dry-matter-fao-tier-1/ecuador/honduras/

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<a href="https://climate.statizoid.com/compare/sugar-cane-burning-crop-residues-biomass-burned-dry-matter-fao-tier-1/ecuador/honduras/">Ecuador vs Honduras: Sugar cane — Burning crop residues</a> — Statizoid

About this data

Indicator
Sugar cane — Burning crop residues (Biomass burned, dry matter)
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
146 places, 8,867 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).