Sierra Leone vs Saint Vincent and the Grenadines: Sugar cane — Burning crop residues
Sugar cane — Burning crop residues over time
- Sierra Leone
- Saint Vincent and the Grenadines
How they compare
Sierra Leone currently reports 1,354 t against 650 t in Saint Vincent and the Grenadines, a difference of 704 t.
That makes Sierra Leone's figure about 2.1 times Saint Vincent and the Grenadines's.
The two have swapped places 2 times across 30 shared years of data; in 1961 it was Saint Vincent and the Grenadines ahead.
Sierra Leone ranks 83rd and Saint Vincent and the Grenadines ranks 86th of 103 countries.
Saint Vincent and the Grenadines has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Sierra Leone | Saint Vincent and the Grenadines | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0 t | 62.18 t | 62.18 t | Saint Vincent and the Grenadines |
| 1970s | 0 t | 13 t | 13 t | Saint Vincent and the Grenadines |
| 1980s | 585 t | 590.85 t | 5.85 t | Saint Vincent and the Grenadines |
| 1990s | 650 t | 650 t | 0 t | — |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sugar cane — burning crop residues, Sierra Leone or Saint Vincent and the Grenadines?
- Sierra Leone, at 1,354 t against 650 t in Saint Vincent and the Grenadines as of 2050.
- What is the difference in sugar cane — burning crop residues between Sierra Leone and Saint Vincent and the Grenadines?
- 704 t, with Sierra Leone ahead.
- How many years of comparable data are there for Sierra Leone and Saint Vincent and the Grenadines?
- 30 years are reported by both, from 1961 to 1990.
- How do Sierra Leone and Saint Vincent and the Grenadines rank globally for sugar cane — burning crop residues?
- Sierra Leone ranks 83rd and Saint Vincent and the Grenadines ranks 86th of 103 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sugar cane — Burning crop residues (Biomass burned, dry matter). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).