Bhutan vs Dominica: Sugar cane — Burning crop residues
Sugar cane — Burning crop residues over time
- Bhutan
- Dominica
How they compare
Dominica currently reports 0.0005 kt against 0.0001 kt in Bhutan, a difference of 0.0004 kt.
That makes Dominica's figure about 5.0 times Bhutan's.
The two have swapped places 2 times across 65 shared years of data; in 1961 it was Dominica ahead.
Bhutan ranks 91st and Dominica ranks 88th of 103 countries.
Across the 9 decades both report, Bhutan averaged higher in 1 and Dominica in 8.
Head to head by decade
| Decade | Bhutan | Dominica | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0 kt | 0.0004 kt | 0.0004 kt | Dominica |
| 1970s | 0 kt | 0.0004 kt | 0.0004 kt | Dominica |
| 1980s | 0.0005 kt | 0.0004 kt | 0.0001 kt | Bhutan |
| 1990s | 0.0001 kt | 0.0004 kt | 0.0003 kt | Dominica |
| 2000s | 0 kt | 0.0004 kt | 0.0004 kt | Dominica |
| 2010s | 0 kt | 0.0004 kt | 0.0004 kt | Dominica |
| 2020s | 0 kt | 0.0004 kt | 0.0004 kt | Dominica |
| 2030s | 0.0001 kt | 0.0005 kt | 0.0004 kt | Dominica |
| 2050s | 0.0001 kt | 0.0005 kt | 0.0004 kt | Dominica |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sugar cane — burning crop residues, Bhutan or Dominica?
- Dominica, at 0.0005 kt against 0.0001 kt in Bhutan as of 2050.
- What is the difference in sugar cane — burning crop residues between Bhutan and Dominica?
- 0.0004 kt, with Dominica ahead.
- How many years of comparable data are there for Bhutan and Dominica?
- 65 years are reported by both, from 1961 to 2050.
- How do Bhutan and Dominica rank globally for sugar cane — burning crop residues?
- Bhutan ranks 91st and Dominica ranks 88th of 103 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sugar cane — Burning crop residues (Emissions CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).