Dominican Republic vs Southern Europe: Sugar cane — Burning crop residues
Sugar cane — Burning crop residues over time
- Dominican Republic
- Southern Europe
How they compare
Dominican Republic currently reports 0.2145 kt against 0.0002 kt in Southern Europe, a difference of 0.2143 kt.
That makes Dominican Republic's figure about 1,072.5 times Southern Europe's.
Across all 59 years both countries report, Dominican Republic has been ahead every year.
Dominican Republic ranks 24th and Southern Europe ranks 26th of 103 countries.
Dominican Republic has averaged higher in every one of the 8 decades both report.
Head to head by decade
| Decade | Dominican Republic | Southern Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.1885 kt | 0.0114 kt | 0.1771 kt | Dominican Republic |
| 1970s | 0.2893 kt | 0.0102 kt | 0.279 kt | Dominican Republic |
| 1980s | 0.3289 kt | 0.0068 kt | 0.322 kt | Dominican Republic |
| 1990s | 0.3534 kt | 0.0029 kt | 0.3504 kt | Dominican Republic |
| 2000s | 0.1794 kt | 0.0011 kt | 0.1783 kt | Dominican Republic |
| 2010s | 0.183 kt | 0.0001 kt | 0.1829 kt | Dominican Republic |
| 2030s | 0.21 kt | 0.0002 kt | 0.2098 kt | Dominican Republic |
| 2050s | 0.2145 kt | 0.0002 kt | 0.2143 kt | Dominican Republic |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sugar cane — burning crop residues, Dominican Republic or Southern Europe?
- Dominican Republic, at 0.2145 kt against 0.0002 kt in Southern Europe as of 2050.
- What is the difference in sugar cane — burning crop residues between Dominican Republic and Southern Europe?
- 0.2143 kt, with Dominican Republic ahead.
- How many years of comparable data are there for Dominican Republic and Southern Europe?
- 59 years are reported by both, from 1961 to 2050.
- How do Dominican Republic and Southern Europe rank globally for sugar cane — burning crop residues?
- Dominican Republic ranks 24th and Southern Europe ranks 26th of 103 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sugar cane — Burning crop residues (Emissions CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).