How many years of comparable data are there for Dominican Republic and Uganda?

65 years are reported by both, from 1961 to 2050.

Where does this data come from?

Food and Agriculture Organization of the United Nations, published as Sugar cane — Burning crop residues (Emissions CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Dominican Republic vs Uganda: Sugar cane — Burning crop residues

Dominican Republic

0.2145 kt

in 2050

Uganda

0.2534 kt

in 2050

Dominican Republic rank

24th

Uganda rank

22nd

Sugar cane — Burning crop residues over time

Dominican Republic
Uganda

How they compare

Uganda currently reports 0.2534 kt against 0.2145 kt in Dominican Republic, a difference of 0.0389 kt.

That makes Uganda's figure about 1.2 times Dominican Republic's.

The two have swapped places 1 time across 65 shared years of data; in 1961 it was Dominican Republic ahead.

Dominican Republic ranks 24th and Uganda ranks 22nd of 103 countries.

Across the 9 decades both report, Dominican Republic averaged higher in 8 and Uganda in 1.

Head to head by decade

Decade	Dominican Republic	Uganda	Difference	Ahead
1960s	0.1885 kt	0.0375 kt	0.1511 kt	Dominican Republic
1970s	0.2893 kt	0.0528 kt	0.2365 kt	Dominican Republic
1980s	0.3289 kt	0.0533 kt	0.2755 kt	Dominican Republic
1990s	0.3534 kt	0.0328 kt	0.3206 kt	Dominican Republic
2000s	0.1794 kt	0.0569 kt	0.1225 kt	Dominican Republic
2010s	0.1894 kt	0.1178 kt	0.0717 kt	Dominican Republic
2020s	0.2093 kt	0.1493 kt	0.06 kt	Dominican Republic
2030s	0.21 kt	0.149 kt	0.061 kt	Dominican Republic
2050s	0.2145 kt	0.2534 kt	0.0389 kt	Uganda

Averages of every year both report within each decade.

Frequently asked questions

Which has higher sugar cane — burning crop residues, Dominican Republic or Uganda?: Uganda, at 0.2534 kt against 0.2145 kt in Dominican Republic as of 2050.
What is the difference in sugar cane — burning crop residues between Dominican Republic and Uganda?: 0.0389 kt, with Uganda ahead.
How many years of comparable data are there for Dominican Republic and Uganda?: 65 years are reported by both, from 1961 to 2050.
How do Dominican Republic and Uganda rank globally for sugar cane — burning crop residues?: Dominican Republic ranks 24th and Uganda ranks 22nd of 103 countries.
Where does this data come from?: Food and Agriculture Organization of the United Nations, published as Sugar cane — Burning crop residues (Emissions CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Dominican Republic vs Uganda: Sugar cane — Burning crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 September 2026, from https://climate.statizoid.com/compare/sugar-cane-burning-crop-residues-emissions-ch4-fao-tier-1/dominican-republic/uganda/

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<a href="https://climate.statizoid.com/compare/sugar-cane-burning-crop-residues-emissions-ch4-fao-tier-1/dominican-republic/uganda/">Dominican Republic vs Uganda: Sugar cane — Burning crop residues</a> — Statizoid

About this data

Indicator: Sugar cane — Burning crop residues (Emissions CH4)
Unit: kt
Source: Food and Agriculture Organization of the United Nations
Licence: CC BY-NC-SA 3.0 IGO (FAO)
Coverage: 146 places, 8,867 data points, 1961–2050
Last refreshed: 13 August 2026

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).