Madagascar vs Northern America: Sugar cane — Burning crop residues

Madagascar
0.2912 kt
in 2050
Northern America
0.601 kt
in 2050
Madagascar rank
21st
Northern America rank
20th

Sugar cane — Burning crop residues over time

  • Madagascar
  • Northern America
00.20.40.60.8196120052050

How they compare

Northern America currently reports 0.601 kt against 0.2912 kt in Madagascar, a difference of 0.3098 kt.

That makes Northern America's figure about 2.1 times Madagascar's.

Across all 65 years both countries report, Northern America has been ahead every year.

Madagascar ranks 21st and Northern America ranks 20th of 103 countries.

Northern America has averaged higher in every one of the 9 decades both report.

Head to head by decade

Decade Madagascar Northern America Difference Ahead
1960s 0.0328 kt 0.4096 kt 0.3768 kt Northern America
1970s 0.0541 kt 0.5089 kt 0.4548 kt Northern America
1980s 0.0956 kt 0.5562 kt 0.4606 kt Northern America
1990s 0.109 kt 0.6517 kt 0.5427 kt Northern America
2000s 0.1323 kt 0.6715 kt 0.5392 kt Northern America
2010s 0.1651 kt 0.6349 kt 0.4698 kt Northern America
2020s 0.179 kt 0.6649 kt 0.4859 kt Northern America
2030s 0.2199 kt 0.6191 kt 0.3992 kt Northern America
2050s 0.2912 kt 0.601 kt 0.3098 kt Northern America

Averages of every year both report within each decade.

Frequently asked questions

Which has higher sugar cane — burning crop residues, Madagascar or Northern America?
Northern America, at 0.601 kt against 0.2912 kt in Madagascar as of 2050.
What is the difference in sugar cane — burning crop residues between Madagascar and Northern America?
0.3098 kt, with Northern America ahead.
How many years of comparable data are there for Madagascar and Northern America?
65 years are reported by both, from 1961 to 2050.
How do Madagascar and Northern America rank globally for sugar cane — burning crop residues?
Madagascar ranks 21st and Northern America ranks 20th of 103 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Sugar cane — Burning crop residues (Emissions CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Madagascar vs Northern America: Sugar cane — Burning crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 September 2026, from https://climate.statizoid.com/compare/sugar-cane-burning-crop-residues-emissions-ch4-fao-tier-1/madagascar/northern-america/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://climate.statizoid.com/compare/sugar-cane-burning-crop-residues-emissions-ch4-fao-tier-1/madagascar/northern-america/">Madagascar vs Northern America: Sugar cane — Burning crop residues</a> — Statizoid

About this data

Indicator
Sugar cane — Burning crop residues (Emissions CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
146 places, 8,867 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).