Mali vs Papua New Guinea: Sugar cane — Burning crop residues
Sugar cane — Burning crop residues over time
- Mali
- Papua New Guinea
How they compare
Papua New Guinea currently reports 0.0174 kt against 0.0173 kt in Mali, a difference of 0.0001 kt.
The two have swapped places 5 times across 65 shared years of data; in 1961 it was Mali ahead.
Mali ranks 69th and Papua New Guinea ranks 68th of 103 countries.
Across the 9 decades both report, Mali averaged higher in 3 and Papua New Guinea in 6.
Head to head by decade
| Decade | Mali | Papua New Guinea | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.001 kt | 0.0004 kt | 0.0006 kt | Mali |
| 1970s | 0.0033 kt | 0.0004 kt | 0.0029 kt | Mali |
| 1980s | 0.0063 kt | 0.0063 kt | 0 kt | Mali |
| 1990s | 0.0078 kt | 0.0116 kt | 0.0038 kt | Papua New Guinea |
| 2000s | 0.0081 kt | 0.014 kt | 0.0059 kt | Papua New Guinea |
| 2010s | 0.0106 kt | 0.019 kt | 0.0084 kt | Papua New Guinea |
| 2020s | 0.0166 kt | 0.022 kt | 0.0054 kt | Papua New Guinea |
| 2030s | 0.013 kt | 0.0157 kt | 0.0027 kt | Papua New Guinea |
| 2050s | 0.0173 kt | 0.0174 kt | 0.0001 kt | Papua New Guinea |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sugar cane — burning crop residues, Mali or Papua New Guinea?
- Papua New Guinea, at 0.0174 kt against 0.0173 kt in Mali as of 2050.
- What is the difference in sugar cane — burning crop residues between Mali and Papua New Guinea?
- 0.0001 kt, with Papua New Guinea ahead.
- How many years of comparable data are there for Mali and Papua New Guinea?
- 65 years are reported by both, from 1961 to 2050.
- How do Mali and Papua New Guinea rank globally for sugar cane — burning crop residues?
- Mali ranks 69th and Papua New Guinea ranks 68th of 103 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sugar cane — Burning crop residues (Emissions CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).