Angola vs Japan: Sugar cane — Burning crop residues
Sugar cane — Burning crop residues over time
- Angola
- Japan
How they compare
Angola currently reports 0.0011 kt against 0.0009 kt in Japan, a difference of 0.0002 kt.
That makes Angola's figure about 1.2 times Japan's.
The two have swapped places 3 times across 65 shared years of data; in 1961 it was Japan ahead.
Angola ranks 53rd and Japan ranks 56th of 103 countries.
Across the 9 decades both report, Angola averaged higher in 2 and Japan in 7.
Head to head by decade
| Decade | Angola | Japan | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0006 kt | 0.0017 kt | 0.0011 kt | Japan |
| 1970s | 0.0006 kt | 0.0015 kt | 0.0009 kt | Japan |
| 1980s | 0.0004 kt | 0.0016 kt | 0.0011 kt | Japan |
| 1990s | 0.0004 kt | 0.0012 kt | 0.0008 kt | Japan |
| 2000s | 0.0005 kt | 0.001 kt | 0.0006 kt | Japan |
| 2010s | 0.0006 kt | 0.001 kt | 0.0004 kt | Japan |
| 2020s | 0.0011 kt | 0.0011 kt | 0.0001 kt | Angola |
| 2030s | 0.0008 kt | 0.0009 kt | 0.0001 kt | Japan |
| 2050s | 0.0011 kt | 0.0009 kt | 0.0002 kt | Angola |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sugar cane — burning crop residues, Angola or Japan?
- Angola, at 0.0011 kt against 0.0009 kt in Japan as of 2050.
- What is the difference in sugar cane — burning crop residues between Angola and Japan?
- 0.0002 kt, with Angola ahead.
- How many years of comparable data are there for Angola and Japan?
- 65 years are reported by both, from 1961 to 2050.
- How do Angola and Japan rank globally for sugar cane — burning crop residues?
- Angola ranks 53rd and Japan ranks 56th of 103 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sugar cane — Burning crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).