Central African Republic vs Congo: Sugar cane — Burning crop residues
Sugar cane — Burning crop residues over time
- Central African Republic
- Congo
How they compare
Congo currently reports 0.0015 kt against 0.0012 kt in Central African Republic, a difference of 0.0003 kt.
That makes Congo's figure about 1.3 times Central African Republic's.
The two have swapped places 8 times across 38 shared years of data; in 1988 it was Congo ahead.
Central African Republic ranks 52nd and Congo ranks 49th of 103 countries.
Across the 7 decades both report, Central African Republic averaged higher in 2 and Congo in 5.
Head to head by decade
| Decade | Central African Republic | Congo | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 0.0002 kt | 0.0009 kt | 0.0007 kt | Congo |
| 1990s | 0.0004 kt | 0.0007 kt | 0.0002 kt | Congo |
| 2000s | 0.0006 kt | 0.0007 kt | 0.0001 kt | Congo |
| 2010s | 0.0008 kt | 0.0008 kt | 0 kt | Central African Republic |
| 2020s | 0.0009 kt | 0.0009 kt | 0 kt | Central African Republic |
| 2030s | 0.0009 kt | 0.0011 kt | 0.0002 kt | Congo |
| 2050s | 0.0012 kt | 0.0015 kt | 0.0003 kt | Congo |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sugar cane — burning crop residues, Central African Republic or Congo?
- Congo, at 0.0015 kt against 0.0012 kt in Central African Republic as of 2050.
- What is the difference in sugar cane — burning crop residues between Central African Republic and Congo?
- 0.0003 kt, with Congo ahead.
- How many years of comparable data are there for Central African Republic and Congo?
- 38 years are reported by both, from 1988 to 2050.
- How do Central African Republic and Congo rank globally for sugar cane — burning crop residues?
- Central African Republic ranks 52nd and Congo ranks 49th of 103 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sugar cane — Burning crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).