Statizoid

Sugar cane — Burning crop residues in Central African Republic

Central African Republic: Sugar cane — Burning crop residues was 0.0012 kt in 2050. ▲ Rising

Latest (2050)
0.0012 kt
World rank
52nd
of 103 countries
All-time high
0.0012 kt
in 2050
All-time low
0.0002 kt
in 1988
Years of data
38
1988–2050

Sugar cane — Burning crop residues in Central African Republic, 1988–2050

000.0010.0010.0010.0011988201920501988: 0 kt1989: 0 kt1990: 0 kt1991: 0 kt1992: 0 kt1993: 0 kt1994: 0.001 kt1995: 0.001 kt1996: 0.001 kt1997: 0.001 kt1998: 0.001 kt1999: 0.001 kt2000: 0.001 kt2001: 0.001 kt2002: 0.001 kt2003: 0.001 kt2004: 0.001 kt2005: 0.001 kt2006: 0.001 kt2007: 0.001 kt2008: 0.001 kt2009: 0.001 kt2010: 0.001 kt2011: 0.001 kt2012: 0.001 kt2013: 0.001 kt2014: 0.001 kt2015: 0.001 kt2016: 0.001 kt2017: 0.001 kt2018: 0.001 kt2019: 0.001 kt2020: 0.001 kt2021: 0.001 kt2022: 0.001 kt2023: 0.001 kt2030: 0.001 kt2050: 0.001 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for sugar cane — burning crop residues in Central African Republic is 0.0012 kt, measured in 2050. That is the highest value across all 38 years on record.

Over the whole period, sugar cane — burning crop residues in Central African Republic peaked at 0.0012 kt in 2050 and was at its lowest, 0.0002 kt, in 1988.

That places Central African Republic 52nd out of 103 countries with data for 2050, putting it in the middle of the range.

The long-run direction has been consistently rising across the 38 years of available data.

Sugar cane — Burning crop residues in Central African Republic, year by year

Year kt Change
1988 0.0002 kt —
1989 0.0002 kt +0.0%
1990 0.0003 kt +50.0%
1991 0.0002 kt -33.3%
1992 0.0002 kt +0.0%
1993 0.0004 kt +100.0%
1994 0.0005 kt +25.0%
1995 0.0005 kt +0.0%
1996 0.0006 kt +20.0%
1997 0.0005 kt -16.7%
1998 0.0006 kt +20.0%
1999 0.0006 kt +0.0%
2000 0.0006 kt +0.0%
2001 0.0006 kt +0.0%
2002 0.0006 kt +0.0%
2003 0.0006 kt +0.0%
2004 0.0006 kt +0.0%
2005 0.0006 kt +0.0%
2006 0.0006 kt +0.0%
2007 0.0006 kt +0.0%
2008 0.0006 kt +0.0%
2009 0.0006 kt +0.0%
2010 0.0006 kt +0.0%
2011 0.0007 kt +16.7%
2012 0.0008 kt +14.3%
2013 0.0008 kt +0.0%
2014 0.001 kt +25.0%
2015 0.0009 kt -10.0%
2016 0.0009 kt +0.0%
2017 0.0008 kt -11.1%
2018 0.0008 kt +0.0%
2019 0.0009 kt +12.5%
2020 0.0009 kt +0.0%
2021 0.0009 kt +0.0%
2022 0.0009 kt +0.0%
2023 0.0009 kt +0.0%
2030 0.0009 kt +0.0%
2050 0.0012 kt +33.3%

Averages by decade

DecadeAverage LowestHighest Years
1980s 0.0002 kt 0.0002 kt 0.0002 kt 2
1990s 0.0004 kt 0.0002 kt 0.0006 kt 10
2000s 0.0006 kt 0.0006 kt 0.0006 kt 10
2010s 0.0008 kt 0.0006 kt 0.001 kt 10
2020s 0.0009 kt 0.0009 kt 0.0009 kt 4
2030s 0.0009 kt 0.0009 kt 0.0009 kt 1
2050s 0.0012 kt 0.0012 kt 0.0012 kt 1

Countries ranked near Central African Republic

  1. 49 Congo 0.0015 kt compare
  2. 49 Liberia 0.0015 kt compare
  3. 51 Belize 0.0014 kt compare
  4. 53 Angola 0.0011 kt compare
  5. 53 Haiti 0.0011 kt compare
  6. 55 Sri Lanka 0.001 kt compare

See the full ranking of 146 places →

More climate change data for Central African Republic

All data for Central African Republic →

Frequently asked questions

What is sugar cane — burning crop residues in Central African Republic?
Sugar cane — burning crop residues in Central African Republic was 0.0012 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest sugar cane — burning crop residues recorded in Central African Republic?
The highest recorded value was 0.0012 kt in 2050.
What is the lowest sugar cane — burning crop residues recorded in Central African Republic?
The lowest recorded value was 0.0002 kt in 1988.
How does Central African Republic rank for sugar cane — burning crop residues?
Central African Republic ranks 52nd out of 103 countries with data for 2050.
Where does this Central African Republic data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sugar cane — Burning crop residues (Emissions N2O). Statizoid updates them automatically from the source API.

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CSV · JSON — 38 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

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Sugar cane — Burning crop residues in Central African Republic. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 07 September 2026, from https://climate.statizoid.com/stat/sugar-cane-burning-crop-residues-emissions-n2o-fao-tier-1/central-african-republic/

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About this data

Indicator
Sugar cane — Burning crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
146 places, 8,867 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).