Liberia vs Panama: Sugar cane — Burning crop residues
Sugar cane — Burning crop residues over time
- Liberia
- Panama
How they compare
Panama currently reports 0.002 kt against 0.0015 kt in Liberia, a difference of 0.0005 kt.
That makes Panama's figure about 1.3 times Liberia's.
The two have swapped places 2 times across 65 shared years of data; in 1961 it was Panama ahead.
Liberia ranks 49th and Panama ranks 47th of 103 countries.
Panama has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Liberia | Panama | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0001 kt | 0.0008 kt | 0.0007 kt | Panama |
| 1970s | 0.0003 kt | 0.0013 kt | 0.001 kt | Panama |
| 1980s | 0.0008 kt | 0.0017 kt | 0.0009 kt | Panama |
| 1990s | 0.0011 kt | 0.0014 kt | 0.0004 kt | Panama |
| 2000s | 0.0011 kt | 0.0014 kt | 0.0003 kt | Panama |
| 2010s | 0.0012 kt | 0.0017 kt | 0.0005 kt | Panama |
| 2020s | 0.0012 kt | 0.0015 kt | 0.0003 kt | Panama |
| 2030s | 0.0013 kt | 0.0019 kt | 0.0006 kt | Panama |
| 2050s | 0.0015 kt | 0.002 kt | 0.0005 kt | Panama |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sugar cane — burning crop residues, Liberia or Panama?
- Panama, at 0.002 kt against 0.0015 kt in Liberia as of 2050.
- What is the difference in sugar cane — burning crop residues between Liberia and Panama?
- 0.0005 kt, with Panama ahead.
- How many years of comparable data are there for Liberia and Panama?
- 65 years are reported by both, from 1961 to 2050.
- How do Liberia and Panama rank globally for sugar cane — burning crop residues?
- Liberia ranks 49th and Panama ranks 47th of 103 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sugar cane — Burning crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).