Bermuda vs Cook Islands: Synthetic Fertilizers — Emissions (CO2eq)
Synthetic Fertilizers — Emissions (CO2eq) over time
- Bermuda
- Cook Islands
How they compare
Cook Islands currently reports 0.1325 kt against 0.0795 kt in Bermuda, a difference of 0.053 kt.
That makes Cook Islands's figure about 1.7 times Bermuda's.
The two have swapped places 5 times across 51 shared years of data; in 1961 it was Cook Islands ahead.
Bermuda ranks 187th and Cook Islands ranks 185th of 199 countries.
Bermuda has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Bermuda | Cook Islands | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0 kt | 0 kt | 0 kt | — |
| 1970s | 0 kt | 0 kt | 0 kt | — |
| 1980s | 0.2279 kt | 0 kt | 0.2279 kt | Bermuda |
| 1990s | 0.4452 kt | 0 kt | 0.4452 kt | Bermuda |
| 2000s | 0.5565 kt | 0 kt | 0.5565 kt | Bermuda |
| 2010s | 0.2574 kt | 0.0909 kt | 0.1666 kt | Bermuda |
| 2020s | 0.1767 kt | 0.053 kt | 0.1237 kt | Bermuda |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher synthetic fertilizers — emissions (co2eq), Bermuda or Cook Islands?
- Cook Islands, at 0.1325 kt against 0.0795 kt in Bermuda as of 2050.
- What is the difference in synthetic fertilizers — emissions (co2eq) between Bermuda and Cook Islands?
- 0.053 kt, with Cook Islands ahead.
- How many years of comparable data are there for Bermuda and Cook Islands?
- 51 years are reported by both, from 1961 to 2023.
- How do Bermuda and Cook Islands rank globally for synthetic fertilizers — emissions (co2eq)?
- Bermuda ranks 187th and Cook Islands ranks 185th of 199 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Synthetic Fertilizers — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf