Cabo Verde vs Maldives: Synthetic Fertilizers — Emissions (CO2eq) (AR5) (CO2eq AR5)
Synthetic Fertilizers — Emissions (CO2eq) (AR5) (CO2eq AR5) over time
- Cabo Verde
- Maldives
How they compare
Maldives currently reports 1.14 kt against 0.742 kt in Cabo Verde, a difference of 0.398 kt.
That makes Maldives's figure about 1.5 times Cabo Verde's.
The two have swapped places 8 times across 63 shared years of data; in 1961 it was Maldives ahead.
Cabo Verde ranks 204th and Maldives ranks 201st of 232 countries.
Across the 7 decades both report, Cabo Verde averaged higher in 4 and Maldives in 2.
Head to head by decade
| Decade | Cabo Verde | Maldives | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0 kt | 0 kt | 0 kt | — |
| 1970s | 0.2518 kt | 0 kt | 0.2518 kt | Cabo Verde |
| 1980s | 0.1351 kt | 0 kt | 0.1351 kt | Cabo Verde |
| 1990s | 0.212 kt | 0 kt | 0.212 kt | Cabo Verde |
| 2000s | 0.6095 kt | 0.3578 kt | 0.2517 kt | Cabo Verde |
| 2010s | 0.6492 kt | 1.39 kt | 0.7367 kt | Maldives |
| 2020s | 0.8083 kt | 1.26 kt | 0.4505 kt | Maldives |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher synthetic fertilizers — emissions (co2eq), Cabo Verde or Maldives?
- Maldives, at 1.14 kt against 0.742 kt in Cabo Verde as of 2050.
- What is the difference in synthetic fertilizers — emissions (co2eq) between Cabo Verde and Maldives?
- 0.398 kt, with Maldives ahead.
- How many years of comparable data are there for Cabo Verde and Maldives?
- 63 years are reported by both, from 1961 to 2023.
- How do Cabo Verde and Maldives rank globally for synthetic fertilizers — emissions (co2eq)?
- Cabo Verde ranks 204th and Maldives ranks 201st of 232 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Synthetic Fertilizers — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf