Aruba vs Vanuatu: Synthetic Fertilizers — Emissions (N2O)
Synthetic Fertilizers — Emissions (N2O) over time
- Aruba
- Vanuatu
How they compare
Aruba currently reports 0 kt against 0 kt in Vanuatu, a difference of 0 kt.
The two have swapped places 6 times across 22 shared years of data; in 2002 it was Vanuatu ahead.
Aruba ranks 221st and Vanuatu ranks 221st of 232 countries.
Across the 3 decades both report, Aruba averaged higher in 2 and Vanuatu in 1.
Head to head by decade
| Decade | Aruba | Vanuatu | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 0 kt | 0.0001 kt | 0.0001 kt | Vanuatu |
| 2010s | 0.0004 kt | 0.0001 kt | 0.0003 kt | Aruba |
| 2020s | 0.0001 kt | 0 kt | 0.0001 kt | Aruba |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher synthetic fertilizers — emissions, Aruba or Vanuatu?
- Aruba, at 0 kt against 0 kt in Vanuatu as of 2023.
- What is the difference in synthetic fertilizers — emissions between Aruba and Vanuatu?
- 0 kt, with Aruba ahead.
- How many years of comparable data are there for Aruba and Vanuatu?
- 22 years are reported by both, from 2002 to 2023.
- How do Aruba and Vanuatu rank globally for synthetic fertilizers — emissions?
- Aruba ranks 221st and Vanuatu ranks 221st of 232 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Synthetic Fertilizers — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf