Burundi vs Palestine, State of: Synthetic Fertilizers — Emissions
Synthetic Fertilizers — Emissions over time
- Burundi
- Palestine, State of
How they compare
Palestine, State of currently reports 0.1963 kt against 0.1649 kt in Burundi, a difference of 0.0314 kt.
That makes Palestine, State of's figure about 1.2 times Burundi's.
The two have swapped places 4 times across 24 shared years of data; in 2002 it was Palestine, State of ahead.
Burundi ranks 134th and Palestine, State of ranks 131st of 199 countries.
Across the 5 decades both report, Burundi averaged higher in 1 and Palestine, State of in 4.
Head to head by decade
| Decade | Burundi | Palestine, State of | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 0.0174 kt | 0.1856 kt | 0.1683 kt | Palestine, State of |
| 2010s | 0.126 kt | 0.1439 kt | 0.0178 kt | Palestine, State of |
| 2020s | 0.1434 kt | 0.1318 kt | 0.0116 kt | Burundi |
| 2030s | 0.0707 kt | 0.1673 kt | 0.0966 kt | Palestine, State of |
| 2050s | 0.1649 kt | 0.1963 kt | 0.0314 kt | Palestine, State of |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher synthetic fertilizers — emissions, Burundi or Palestine, State of?
- Palestine, State of, at 0.1963 kt against 0.1649 kt in Burundi as of 2050.
- What is the difference in synthetic fertilizers — emissions between Burundi and Palestine, State of?
- 0.0314 kt, with Palestine, State of ahead.
- How many years of comparable data are there for Burundi and Palestine, State of?
- 24 years are reported by both, from 2002 to 2050.
- How do Burundi and Palestine, State of rank globally for synthetic fertilizers — emissions?
- Burundi ranks 134th and Palestine, State of ranks 131st of 199 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Synthetic Fertilizers — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf