Colombia vs Morocco: Synthetic Fertilizers — Emissions (N2O)
Synthetic Fertilizers — Emissions (N2O) over time
- Colombia
- Morocco
How they compare
Morocco currently reports 13.12 kt against 12.05 kt in Colombia, a difference of 1.07 kt.
That makes Morocco's figure about 1.1 times Colombia's.
The two have swapped places 1 time across 65 shared years of data; in 1961 it was Colombia ahead.
Colombia ranks 41st and Morocco ranks 38th of 232 countries.
Across the 9 decades both report, Colombia averaged higher in 7 and Morocco in 2.
Head to head by decade
| Decade | Colombia | Morocco | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.9178 kt | 0.4439 kt | 0.4739 kt | Colombia |
| 1970s | 2.46 kt | 1.36 kt | 1.1 kt | Colombia |
| 1980s | 4.09 kt | 2.48 kt | 1.62 kt | Colombia |
| 1990s | 5.64 kt | 3.26 kt | 2.38 kt | Colombia |
| 2000s | 7.29 kt | 5.26 kt | 2.02 kt | Colombia |
| 2010s | 9.38 kt | 4.38 kt | 5 kt | Colombia |
| 2020s | 9.59 kt | 4.76 kt | 4.83 kt | Colombia |
| 2030s | 9.44 kt | 10.1 kt | 0.6649 kt | Morocco |
| 2050s | 12.05 kt | 13.12 kt | 1.07 kt | Morocco |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher synthetic fertilizers — emissions, Colombia or Morocco?
- Morocco, at 13.12 kt against 12.05 kt in Colombia as of 2050.
- What is the difference in synthetic fertilizers — emissions between Colombia and Morocco?
- 1.07 kt, with Morocco ahead.
- How many years of comparable data are there for Colombia and Morocco?
- 65 years are reported by both, from 1961 to 2050.
- How do Colombia and Morocco rank globally for synthetic fertilizers — emissions?
- Colombia ranks 41st and Morocco ranks 38th of 232 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Synthetic Fertilizers — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf