Ethiopia vs Turkmenistan: Synthetic Fertilizers — Emissions
Synthetic Fertilizers — Emissions over time
- Ethiopia
- Turkmenistan
How they compare
Ethiopia currently reports 9.74 kt against 8.35 kt in Turkmenistan, a difference of 1.39 kt.
That makes Ethiopia's figure about 1.2 times Turkmenistan's.
The two have swapped places 7 times across 33 shared years of data; in 1993 it was Turkmenistan ahead.
Ethiopia ranks 34th and Turkmenistan ranks 37th of 199 countries.
Across the 6 decades both report, Ethiopia averaged higher in 1 and Turkmenistan in 5.
Head to head by decade
| Decade | Ethiopia | Turkmenistan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1.2 kt | 2.15 kt | 0.9498 kt | Turkmenistan |
| 2000s | 1.78 kt | 3.5 kt | 1.72 kt | Turkmenistan |
| 2010s | 5.29 kt | 7.53 kt | 2.24 kt | Turkmenistan |
| 2020s | 9.91 kt | 9.93 kt | 0.0165 kt | Turkmenistan |
| 2030s | 5.42 kt | 6.54 kt | 1.12 kt | Turkmenistan |
| 2050s | 9.74 kt | 8.35 kt | 1.39 kt | Ethiopia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher synthetic fertilizers — emissions, Ethiopia or Turkmenistan?
- Ethiopia, at 9.74 kt against 8.35 kt in Turkmenistan as of 2050.
- What is the difference in synthetic fertilizers — emissions between Ethiopia and Turkmenistan?
- 1.39 kt, with Ethiopia ahead.
- How many years of comparable data are there for Ethiopia and Turkmenistan?
- 33 years are reported by both, from 1993 to 2050.
- How do Ethiopia and Turkmenistan rank globally for synthetic fertilizers — emissions?
- Ethiopia ranks 34th and Turkmenistan ranks 37th of 199 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Synthetic Fertilizers — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf