Guinea vs Iceland: Synthetic Fertilizers — Emissions (N2O)
Synthetic Fertilizers — Emissions (N2O) over time
- Guinea
- Iceland
How they compare
Guinea currently reports 0.3709 kt against 0.3499 kt in Iceland, a difference of 0.021 kt.
That makes Guinea's figure about 1.1 times Iceland's.
The two have swapped places 3 times across 65 shared years of data; in 1961 it was Iceland ahead.
Guinea ranks 141st and Iceland ranks 143rd of 232 countries.
Across the 9 decades both report, Guinea averaged higher in 2 and Iceland in 7.
Head to head by decade
| Decade | Guinea | Iceland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0157 kt | 0.2125 kt | 0.1968 kt | Iceland |
| 1970s | 0.0186 kt | 0.2977 kt | 0.279 kt | Iceland |
| 1980s | 0.0054 kt | 0.2791 kt | 0.2737 kt | Iceland |
| 1990s | 0.0287 kt | 0.246 kt | 0.2173 kt | Iceland |
| 2000s | 0.0381 kt | 0.2334 kt | 0.1953 kt | Iceland |
| 2010s | 0.105 kt | 0.2134 kt | 0.1084 kt | Iceland |
| 2020s | 0.255 kt | 0.2268 kt | 0.0282 kt | Guinea |
| 2030s | 0.1978 kt | 0.31 kt | 0.1122 kt | Iceland |
| 2050s | 0.3709 kt | 0.3499 kt | 0.021 kt | Guinea |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher synthetic fertilizers — emissions, Guinea or Iceland?
- Guinea, at 0.3709 kt against 0.3499 kt in Iceland as of 2050.
- What is the difference in synthetic fertilizers — emissions between Guinea and Iceland?
- 0.021 kt, with Guinea ahead.
- How many years of comparable data are there for Guinea and Iceland?
- 65 years are reported by both, from 1961 to 2050.
- How do Guinea and Iceland rank globally for synthetic fertilizers — emissions?
- Guinea ranks 141st and Iceland ranks 143rd of 232 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Synthetic Fertilizers — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf