Jordan vs Rwanda: Synthetic Fertilizers — Emissions (N2O)
Synthetic Fertilizers — Emissions (N2O) over time
- Jordan
- Rwanda
How they compare
Jordan currently reports 0.3158 kt against 0.3037 kt in Rwanda, a difference of 0.0121 kt.
Across all 65 years both countries report, Jordan has been ahead every year.
Jordan ranks 146th and Rwanda ranks 148th of 232 countries.
Jordan has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Jordan | Rwanda | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0264 kt | 0.0004 kt | 0.0259 kt | Jordan |
| 1970s | 0.0513 kt | 0.0023 kt | 0.049 kt | Jordan |
| 1980s | 0.171 kt | 0.0114 kt | 0.1596 kt | Jordan |
| 1990s | 0.1928 kt | 0.0065 kt | 0.1862 kt | Jordan |
| 2000s | 0.1737 kt | 0.0216 kt | 0.152 kt | Jordan |
| 2010s | 0.3966 kt | 0.116 kt | 0.2806 kt | Jordan |
| 2020s | 0.5165 kt | 0.2776 kt | 0.2389 kt | Jordan |
| 2030s | 0.25 kt | 0.1519 kt | 0.0981 kt | Jordan |
| 2050s | 0.3158 kt | 0.3037 kt | 0.0121 kt | Jordan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher synthetic fertilizers — emissions, Jordan or Rwanda?
- Jordan, at 0.3158 kt against 0.3037 kt in Rwanda as of 2050.
- What is the difference in synthetic fertilizers — emissions between Jordan and Rwanda?
- 0.0121 kt, with Jordan ahead.
- How many years of comparable data are there for Jordan and Rwanda?
- 65 years are reported by both, from 1961 to 2050.
- How do Jordan and Rwanda rank globally for synthetic fertilizers — emissions?
- Jordan ranks 146th and Rwanda ranks 148th of 232 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Synthetic Fertilizers — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf