OECD vs World: Synthetic Fertilizers — Emissions (N2O)
Synthetic Fertilizers — Emissions (N2O) over time
- OECD
- World
How they compare
World currently reports 2,830 kt against 612.66 kt in OECD, a difference of 2,217 kt.
That makes World's figure about 4.6 times OECD's.
Across all 65 years both countries report, World has been ahead every year.
OECD ranks 3rd and World ranks 1st of 232 countries.
World has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | OECD | World | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 254.26 kt | 404.48 kt | 150.22 kt | World |
| 1970s | 452.04 kt | 891.48 kt | 439.44 kt | World |
| 1980s | 571.17 kt | 1,452 kt | 881.14 kt | World |
| 1990s | 585.01 kt | 1,631 kt | 1,046 kt | World |
| 2000s | 582.08 kt | 1,864 kt | 1,282 kt | World |
| 2010s | 625.97 kt | 2,223 kt | 1,597 kt | World |
| 2020s | 625.1 kt | 2,338 kt | 1,713 kt | World |
| 2030s | 581.83 kt | 2,526 kt | 1,944 kt | World |
| 2050s | 612.66 kt | 2,830 kt | 2,217 kt | World |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher synthetic fertilizers — emissions, OECD or World?
- World, at 2,830 kt against 612.66 kt in OECD as of 2050.
- What is the difference in synthetic fertilizers — emissions between OECD and World?
- 2,217 kt, with World ahead.
- How many years of comparable data are there for OECD and World?
- 65 years are reported by both, from 1961 to 2050.
- How do OECD and World rank globally for synthetic fertilizers — emissions?
- OECD ranks 3rd and World ranks 1st of 232 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Synthetic Fertilizers — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf