Ethiopia vs Iraq: Waste — Emissions
Waste — Emissions over time
- Ethiopia
- Iraq
How they compare
Ethiopia currently reports 438 kt against 412 kt in Iraq, a difference of 26 kt.
That makes Ethiopia's figure about 1.1 times Iraq's.
Across all 31 years both countries report, Ethiopia has been ahead every year.
Ethiopia ranks 26th and Iraq ranks 28th of 201 countries.
Ethiopia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Ethiopia | Iraq | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 187.57 kt | 171.86 kt | 15.71 kt | Ethiopia |
| 2000s | 242.9 kt | 222.1 kt | 20.8 kt | Ethiopia |
| 2010s | 340.8 kt | 318.3 kt | 22.5 kt | Ethiopia |
| 2020s | 421 kt | 395.5 kt | 25.5 kt | Ethiopia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher waste — emissions, Ethiopia or Iraq?
- Ethiopia, at 438 kt against 412 kt in Iraq as of 2023.
- What is the difference in waste — emissions between Ethiopia and Iraq?
- 26 kt, with Ethiopia ahead.
- How many years of comparable data are there for Ethiopia and Iraq?
- 31 years are reported by both, from 1993 to 2023.
- How do Ethiopia and Iraq rank globally for waste — emissions?
- Ethiopia ranks 26th and Iraq ranks 28th of 201 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Waste — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf