Belgium vs Burundi: Waste — Emissions (CO2)
Waste — Emissions (CO2) over time
- Belgium
- Burundi
How they compare
Burundi currently reports 2.35 kt against 2.33 kt in Belgium, a difference of 0.02 kt.
The two have swapped places 11 times across 24 shared years of data; in 2000 it was Belgium ahead.
Belgium ranks 96th and Burundi ranks 95th of 169 countries.
Across the 3 decades both report, Belgium averaged higher in 2 and Burundi in 1.
Head to head by decade
| Decade | Belgium | Burundi | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 14.82 kt | 0.559 kt | 14.27 kt | Belgium |
| 2010s | 3.57 kt | 1.84 kt | 1.73 kt | Belgium |
| 2020s | 2.23 kt | 2.27 kt | 0.0375 kt | Burundi |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher waste — emissions, Belgium or Burundi?
- Burundi, at 2.35 kt against 2.33 kt in Belgium as of 2023.
- What is the difference in waste — emissions between Belgium and Burundi?
- 0.02 kt, with Burundi ahead.
- How many years of comparable data are there for Belgium and Burundi?
- 24 years are reported by both, from 2000 to 2023.
- How do Belgium and Burundi rank globally for waste — emissions?
- Belgium ranks 96th and Burundi ranks 95th of 169 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Waste — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf