Kazakhstan vs Togo: Waste — Emissions (CO2)
Waste — Emissions (CO2) over time
- Kazakhstan
- Togo
How they compare
Kazakhstan currently reports 0.24 kt against 0.24 kt in Togo, a difference of 0 kt.
The two have swapped places 4 times across 32 shared years of data; in 1992 it was Togo ahead.
Kazakhstan ranks 130th and Togo ranks 130th of 169 countries.
Togo has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Kazakhstan | Togo | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0014 kt | 0.0779 kt | 0.0765 kt | Togo |
| 2000s | 0.0016 kt | 0.1167 kt | 0.1151 kt | Togo |
| 2010s | 0.0764 kt | 0.1771 kt | 0.1007 kt | Togo |
| 2020s | 0.218 kt | 0.2285 kt | 0.0105 kt | Togo |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher waste — emissions, Kazakhstan or Togo?
- Kazakhstan, at 0.24 kt against 0.24 kt in Togo as of 2023.
- What is the difference in waste — emissions between Kazakhstan and Togo?
- 0 kt, with Kazakhstan ahead.
- How many years of comparable data are there for Kazakhstan and Togo?
- 32 years are reported by both, from 1992 to 2023.
- How do Kazakhstan and Togo rank globally for waste — emissions?
- Kazakhstan ranks 130th and Togo ranks 130th of 169 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Waste — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf