Myanmar vs United States of America: Waste — Emissions
Waste — Emissions over time
- Myanmar
- United States of America
How they compare
Myanmar currently reports 47 kt against 3.41 kt in United States of America, a difference of 43.59 kt.
That makes Myanmar's figure about 13.8 times United States of America's.
The two have swapped places 1 time across 63 shared years of data; in 1961 it was United States of America ahead.
Myanmar ranks 29th and United States of America ranks 31st of 145 countries.
Myanmar has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Myanmar | United States of America | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0 kt | 0 kt | 0 kt | — |
| 1970s | 17.6 kt | 1.9 kt | 15.7 kt | Myanmar |
| 1980s | 22.76 kt | 2.19 kt | 20.57 kt | Myanmar |
| 1990s | 28.38 kt | 2.87 kt | 25.51 kt | Myanmar |
| 2000s | 35.12 kt | 3.35 kt | 31.77 kt | Myanmar |
| 2010s | 40.77 kt | 3.35 kt | 37.42 kt | Myanmar |
| 2020s | 45.88 kt | 3.4 kt | 42.48 kt | Myanmar |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher waste — emissions, Myanmar or United States of America?
- Myanmar, at 47 kt against 3.41 kt in United States of America as of 2023.
- What is the difference in waste — emissions between Myanmar and United States of America?
- 43.59 kt, with Myanmar ahead.
- How many years of comparable data are there for Myanmar and United States of America?
- 63 years are reported by both, from 1961 to 2023.
- How do Myanmar and United States of America rank globally for waste — emissions?
- Myanmar ranks 29th and United States of America ranks 31st of 145 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Waste — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf