Anguilla vs Cook Islands: Waste — Emissions (CO2eq) from N2O (AR5)
Waste — Emissions (CO2eq) from N2O (AR5) over time
- Anguilla
- Cook Islands
How they compare
Cook Islands currently reports 0.2072 kt against 0.1508 kt in Anguilla, a difference of 0.0564 kt.
That makes Cook Islands's figure about 1.4 times Anguilla's.
Across all 63 years both countries report, Cook Islands has been ahead every year.
Anguilla ranks 224th and Cook Islands ranks 223rd of 232 countries.
Cook Islands has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Anguilla | Cook Islands | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0613 kt | 0.1277 kt | 0.0664 kt | Cook Islands |
| 1970s | 0.0815 kt | 0.1698 kt | 0.0882 kt | Cook Islands |
| 1980s | 0.0922 kt | 0.1921 kt | 0.0999 kt | Cook Islands |
| 1990s | 0.0944 kt | 0.1966 kt | 0.1022 kt | Cook Islands |
| 2000s | 0.1108 kt | 0.1976 kt | 0.0869 kt | Cook Islands |
| 2010s | 0.1439 kt | 0.1953 kt | 0.0514 kt | Cook Islands |
| 2020s | 0.1517 kt | 0.205 kt | 0.0533 kt | Cook Islands |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher waste — emissions (co2eq) from n2o, Anguilla or Cook Islands?
- Cook Islands, at 0.2072 kt against 0.1508 kt in Anguilla as of 2023.
- What is the difference in waste — emissions (co2eq) from n2o between Anguilla and Cook Islands?
- 0.0564 kt, with Cook Islands ahead.
- How many years of comparable data are there for Anguilla and Cook Islands?
- 63 years are reported by both, from 1961 to 2023.
- How do Anguilla and Cook Islands rank globally for waste — emissions (co2eq) from n2o?
- Anguilla ranks 224th and Cook Islands ranks 223rd of 232 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Waste — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf