Cambodia vs Madagascar: Waste — Emissions (CO2eq) from N2O (AR5)
Waste — Emissions (CO2eq) from N2O (AR5) over time
- Cambodia
- Madagascar
How they compare
Cambodia currently reports 198.22 kt against 191.06 kt in Madagascar, a difference of 7.16 kt.
The two have swapped places 1 time across 63 shared years of data; in 1961 it was Madagascar ahead.
Cambodia ranks 95th and Madagascar ranks 97th of 232 countries.
Across the 7 decades both report, Cambodia averaged higher in 1 and Madagascar in 6.
Head to head by decade
| Decade | Cambodia | Madagascar | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 48.11 kt | 60.36 kt | 12.25 kt | Madagascar |
| 1970s | 50.27 kt | 78.25 kt | 27.98 kt | Madagascar |
| 1980s | 53.69 kt | 95.27 kt | 41.58 kt | Madagascar |
| 1990s | 82.92 kt | 108.36 kt | 25.44 kt | Madagascar |
| 2000s | 126.56 kt | 142.28 kt | 15.71 kt | Madagascar |
| 2010s | 168.33 kt | 176.49 kt | 8.16 kt | Madagascar |
| 2020s | 193.05 kt | 188.55 kt | 4.5 kt | Cambodia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher waste — emissions (co2eq) from n2o, Cambodia or Madagascar?
- Cambodia, at 198.22 kt against 191.06 kt in Madagascar as of 2023.
- What is the difference in waste — emissions (co2eq) from n2o between Cambodia and Madagascar?
- 7.16 kt, with Cambodia ahead.
- How many years of comparable data are there for Cambodia and Madagascar?
- 63 years are reported by both, from 1961 to 2023.
- How do Cambodia and Madagascar rank globally for waste — emissions (co2eq) from n2o?
- Cambodia ranks 95th and Madagascar ranks 97th of 232 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Waste — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf